Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy.



This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns.



<h2 class="wp-block-heading" id="h-yellowstone-aspens-and-elk">Yellowstone, aspens, and elk</h2>



In the 1920s, people <a href="https://www.yellowstone.org/wolf-project/" target="_blank" rel="noreferrer noopener">eliminated wolves in Yellowstone</a>. At the time, with limited scientific knowledge, managers believed it was the right thing to do.



<a href="https://www.earth.com/news/from-wolves-to-dogs-did-domestication-begin-without-human-help/">Without wolves</a>, elk herds grew very large. Elk love to eat aspen shoots - the tender young growth is highly palatable to them.



For roughly 70 years, elk browsed aspen sprouts down to stub height, and the trees couldn't grow. 



If you had walked through Yellowstone in the 1980s, you would have seen many tiny aspen shoots covering the ground, but almost no young trees gaining height. 



The forest's regeneration was stalled. Old trees died, and no new ones replaced them.



In 1995 and 1996, park managers reintroduced wolves into the <a href="https://www.earth.com/news/yellowstone-supervolcano-eruption-study-sparks-new-debate-on-where-and-when-it-will-erupt/">Yellowstone Park ecosystem</a>. Scientists hoped and wondered whether this would change anything for the trees.



<h2 class="wp-block-heading" id="h-why-aspen-matter-to-yellowstone">Why aspen matter to Yellowstone</h2>



Aspen groves provide habitat for many species. Birds nest in them. Beavers eat the bark and use the wood for dams. Butterflies and moths lay eggs on the leaves. 



Their canopy admits enough light for wildflowers and shrubs to grow beneath. When it rains, aspen groves hold water in the soil better than some other forest types.



In short, when aspen return, dozens of other species benefit. More trees support more insects, which in turn support more birds, enriching the ecosystem.



<h2 class="wp-block-heading" id="h-checking-the-trees-three-decades-later">Checking the trees three decades later</h2>



<a href="https://fwcs.oregonstate.edu/users/luke-painter" target="_blank" rel="noreferrer noopener">Luke Painter</a>, an ecologist at <a href="https://oregonstate.edu/" target="_blank" rel="noreferrer noopener">Oregon State University</a>, sought clear answers. His team returned to 87 aspen stands across Yellowstone that scientists had previously surveyed. 



They measured thousands of young trees, looked for bite marks, and counted how many stems were tall enough that elk could no longer reach the tips.



About a third of these stands now have many tall young aspens pushing toward the canopy. 



"About 26 of the 87 aspen stands we examined had large numbers of tall saplings throughout, a remarkable change from the 1990s when surveys found none at all," Painter said.



<h2 class="wp-block-heading" id="h-why-wolves-matter-to-yellowstone-aspens">Why wolves matter to Yellowstone aspens</h2>



Breaking it all down, the conclusions of this study are pretty simple. 



<a href="https://www.earth.com/news/wolves-move-pups-across-mountains-to-adapt-to-climate-pressure/">Wolves hunt elk</a>. When wolves came back, two things happened. First, elk numbers declined from unusually high levels. Second, elk changed their behavior. They spent less time in the same areas feeding.



With fewer elk and shorter feeding bouts, more aspen shoots survived long enough to exceed the browsing zone - about six to seven feet high. 



Once a sapling reaches that height, elk cannot easily reach the growing tip. The tree continues to grow.



"The reintroduction of large carnivores has initiated a recovery process that had been shut down for decades," Painter explained.



Scientists call this a <a href="https://www.nature.com/scitable/knowledge/library/trophic-cascades-across-diverse-plant-ecosystems-80060347/" target="_blank" rel="noreferrer noopener">trophic cascade</a> - when adding or removing one species causes changes that ripple through the whole system.



<h2 class="wp-block-heading" id="h-some-places-recover-others-don-t">Some places recover, others don't</h2>



Unfortunately, not every aspen stand has recovered yet. Some valleys still have many short, heavily browsed shoots, because it's not only elk eating them anymore. 



<a href="https://www.earth.com/news/yellowstones-iconic-bison-have-merged-into-a-single-herd/">Bison herds have grown</a>, and bison browse on aspen as well. They are strong enough to break young trees. 



"Increasing numbers of bison may be emerging as a new constraint to aspen in some areas," Painter confirmed.



Additionally, winter snow depth varies; droughts stress trees; bears and mountain lions also hunt elk; and hunting outside the park influences elk distribution. 



All of these factors interact, which is why some sites show strong recovery, others show moderate recovery, and a few have changed very little.



The key pattern is that places with many tall saplings experience little browsing, and aspen groves that remain popular eating grounds today stay short. 



This fact is the strongest indication that tree recovery is linked directly to wolf presence, not solely to weather or soil conditions.



<h2 class="wp-block-heading" id="h-proof-in-the-measurements">Proof in the measurements</h2>



Painter's team did not rely on casual observation. They used the same methods as earlier researchers, measuring the same plots. 



They counted recruitment - when young trees surpass browsing height and begin progressing toward maturity. This measure is crucial. Sprouts are insufficient if they never grow; without recruitment, the forest cannot replace itself.



The results are robust. After being stalled for most of a century, Yellowstone's aspens are increasing in height. In recovering stands today, you will see saplings - six, eight, or ten feet tall - that were not present in the 1990s.



<h2 class="wp-block-heading" id="h-the-future-of-yellowstone-s-aspens">The future of Yellowstone's aspens</h2>



"This is a remarkable case of <a href="https://www.earth.com/news/giant-viruses-found-in-yellowstones-hot-springs-may-be-near-the-root-of-all-life-on-earth/">ecological restoration</a>," Painter concluded. "Wolf reintroduction is yielding long-term ecological changes contributing to increased biodiversity and habitat diversity."



Trees grow slowly, so even with wolves restored, it will take decades for these young aspens to form a full-grown forest. 



Some areas might never fully recover if bison numbers continue to rise or if the climate becomes too hot and dry.



Thanks to the work of Painter and his team, scientists are now certain that restoring the Yellowstone predator has restarted aspen forest regeneration. Not everywhere and not perfectly, but enough to be measured, creating hope for the future.



The full study was published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0378112725004499?via%3Dihub" target="_blank" rel="noreferrer noopener">Forest Ecology and Management</a>.



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Yellowstone's aspen trees are growing again thanks to the reintroduction of wolves

Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy. This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns. Yellowstone, aspens, and elk In the 1920s, people eliminated wolves in Yellowstone. At the time, with limited scientific knowledge, managers believed it was the right...

Scientists have long known that older adults living with food insecurity are more likely to face malnutrition, <a href="https://www.earth.com/news/acts-of-kindness-can-help-relieve-depression/">depression</a>, and physical limitations which significantly affect their life quality. Although research has shown that the <a href="https://www.fns.usda.gov/snap/supplemental-nutrition-assistance-program">Supplemental Nutrition Assistance Program</a> (SNAP) – U.S.’s largest federally funded nutrition-assistance program – has managed to reduce hunger and food insecurity in the general population, not much is known about how SNAP impacts brain aging in older adults.



Now, a team of scientists led by <a href="https://www.psu.edu/">Pennsylvania State University</a> has examined the relationship between food insecurity, SNAP, and cognitive decline and discovered that food sufficiency and participation in SNAP can mitigate accelerated cognitive decline in the elderly.



The researchers analyzed a representative sample of 4,578 older U.S. adults who had to report their food insecurity and were classified as either food sufficient or insufficient. According to their SNAP status, they were also classified as SNAP participants, SNAP-eligible nonparticipants, and SNAP-ineligible nonparticipants.



The analysis revealed that rates of cognitive decline were similar in SNAP participants and SNAP-ineligible nonparticipants, both of which were lower that those of SNAP-eligible nonparticipants. Moreover, the greatest rate of cognitive decline found in the food insecure group was equivalent to being 3.8 years older, while the greatest rate observed in the SNAP-eligible nonparticipants was equivalent to being 4.5 years older.



“For an aging population, roughly four years of brain aging can be very significant,” said study lead author Muzi Na, an assistant professor of Nutritional Sciences at Penn State. “These results really point to the importance of food security for people as they age and the value that SNAP can have in improving people’s cognitive health as they age. We need to make sure that people have access to — and encourage them to use — the SNAP program as they age.”



However, further research is needed to comprehensively assess the impact of addressing food insecurity and promoting SNAP participation on the cognitive health of older adults.



The study is published in <a href="https://doi.org/10.1016/j.tjnut.2022.12.012">The Journal of Nutrition.</a>



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Food insecurity increases cognitive decline in older adults

Scientists have long known that older adults living with food...

According to a recent study led by the <a href="https://www.leeds.ac.uk/">University of Leeds</a>, World War II-style rationing could be an effective way of reducing carbon emissions rapidly and fairly and thus of mitigating <a href="https://www.earth.com/news/grasslands-play-a-major-role-in-mitigating-climate-change/">climate change</a>. 



The experts argue that, although policymakers have taken into consideration other schemes to reduce emissions – such as carbon taxes or personal carbon trading schemes – these tend to favor the wealthy, who would be capable of buying their right to pollute if trading were allowed. By contrast, carbon rationing would allow individuals to receive an equitable portion of resources based on their needs and thus share out their effort to protect our planet.



“The concept of rationing could help, not only in the mitigation of climate change, but also in reference to a variety of other social and political issues – such as the current energy crisis,” said study co-lead author Nathan Wood, a postdoctoral fellow in Fair Energy Transition at <a href="https://www.uu.nl/en">Utrecht University</a>.



During World War II, compulsory food rationing was more acceptable to the UK population than voluntary changes to diet when resources became scarce. Such policies aimed to share goods and burdens in a more equitable manner, regardless of wealth. Moreover, historic rationing policies also introduced price controls on goods to keep essential resources affordable for most people.



Yet, according to the researchers, a major difference between World War II rationing and the current climate crisis regards public perception. The apparent availability&nbsp;of a wide variety of goods is now giving the illusion that resources are available in abundance, although the reality is highly different.



“There is a limit to how much we can emit if we are to reduce the catastrophic impacts of climate change. In this sense, the scarcity is very real,” explained study co-lead author&nbsp;Rob Lawler, an expert in Applied Ethics at Leeds. 



“The cost of living crisis has shown what happens when scarcity drives up prices, with energy prices rising steeply and leaving vulnerable groups unable to pay their bills. Currently, those living in energy poverty cannot use anywhere near their fair share of energy supply, whereas the richest in society are free to use as much energy as they can afford,” added Wood.&nbsp;



The scientists argued that policy changes should start with stricter regulations and information campaigns to inform the public about the benefits of rationing. Governments should first regulate the largest polluters (oil, gas, and petrol companies, intensive farming, long-haul flights) and then gradually such regulations to the larger population.



According to the researchers, two options for rationing policy could possibly be efficient. Policymakers could either introduce an all-encompassing carbon allowance, offering “carbon cards” to track and limit usage, or they could ration specifically selected goods, such as flights, petrol, household energy, or even clothing or food.



“Many have proposed carbon allowances and carbon cards before. What is new (or old, taking inspiration from World War II) is the idea that the allowances should not be tradable. Another feature of World War II-style rationing is that price controls on rationed goods would prevent prices from rising with increased demand, benefitting those with the least money,” Lawlor explained.



Such types of rationing would accelerate the transition from fossil fuels to clean energy and more sustainable lifestyles. “For example, rationing petrol could encourage greater use of, and investment in, low carbon public transport, such as railways and local trams,” Wood concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1080/21550085.2023.2166342">Ethics, Policy &amp; Environment</a>.&nbsp;&nbsp;&nbsp;&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Rationing could be an effective way to fight climate change

According to a recent study led by the University of...

An,Illustration,Of,A,Male,And,Female,Dodo,Birds,In

Recently, <a href="https://colossal.com/">Colossal Biosciences</a> – a biotech company based in Dallas – has announced a bold effort to bring back from <a href="https://www.earth.com/news/lynx-population-in-france-is-on-the-brink-of-extinction/">extinction</a> the famous dodo bird, a flightless bird that vanished from the Island of Mauritius in the late 17th century and became emblematic of humanity’s devastating impact on the natural world. Although the company received $225 million in investments to “resurrect” the dodo, its plans depend on major advances in genome editing, stem-cell biology, and animal husbandry, thus making the success of their endeavor far from certain.



“It’s incredibly exciting that there’s that kind of money available,” said Thomas Jensen, a cell and molecular reproductive physiologist at the <a href="https://www.wells.edu/">Wells College</a>. “I’m not sure that the end goal they’re going for is something that’s super feasible in the near future.”



Colossal’s plan is to begin with the dodo’s closest living relative - the iridescent-feathered Nicobar pigeon (Caloenas nicobarica) – and to isolate and culture specialized primordial germ cells (PGCs), which make sperm and egg-producing cells, from developing Nicobars. Afterwards, they aim to edit DNA sequences in the PGCs to match those of dodos by using state-of-the-art gene-editing tools such as CRISPR. These edited cells would then be inserted into embryos from a surrogate species to generate “chimeric animals” with DNA from both species, which could ultimately produce something resembling a dodo.



However, according to various experts, this plan faces several challenges. First, in order to edit Nicobar pigeon PGCs, the scientists will initially need to identify the conditions which allow these cells to flourish in the laboratory. Although this has already been done with chickens, it may take some time to repeat this process in the case of other bird species. Moreover, according to Beth Shapiro, a paleogeneticist at the <a href="https://www.ucsc.edu/">University of California, Santa Cruz</a>, who recently sequenced the dodo genome, an even greater challenge will be to determine the genetic changes which could transform Nicobar pigeons into dodos. In addition, it could be problematic to find a bird large enough that can act as the surrogate, since dodo bird eggs are much larger than Nicobar pigeon eggs.



Finally, even if the dodo will ultimately be resurrected, the predators that threatened it in the 17th century have not gone away, whereas most of dodo’s habitat has. “You do have to ask, if we could have such money, wouldn’t it be better spent on restoring habitat on Mauritius and preventing species from going extinct?” said Vikash Tatayah, the conservation director at the <a href="https://www.mauritian-wildlife.org/">Mauritian Wildlife Foundation</a> in Vacoas-Phoenix.&nbsp;



Nevertheless, Tatayah – as well as other scientists – are enthusiastic about the attention dodo de-extinction could bring to conservation. “It’s something we would like to embrace,” he concluded.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Could the dodo bird be brought back from extinction?

Recently, Colossal Biosciences – a biotech company based in Dallas...

If you were to take a trip into space, you’d be tumbling around the rocket cabin due to the lack of gravity. However, a new study from the University of Antwerp and the <a href="https://www.uliege.be/">University of Liège</a> has revealed that this is not the only physiological effect of zero gravity. In fact, the human brain actually adapts to the feeling of weightlessness, with some effects persisting for more than eight months after returning to Earth.&nbsp;



The "BRAIN-DTI scientific project" has received support and acknowledgment from Raphaël Liégeois, a Belgian astronaut who will soon be the third Belgian in space. The purpose of this study on the effects of weightlessness on the human brain is to prepare the new generation of astronauts for longer missions, explained Liégeois.



To better understand weightlessness of the brain, the researchers used magnetic resonance imaging (MRI) to investigate the brains of 14 astronauts both before and after their mission to space. Data was collected in resting conditions to ensure that there was no activity that may influence the MRI scans of each astronaut, helping the researchers to understand whether any changes were apparent after long-duration spaceflight.&nbsp;



Through this study of default brain states before and after space missions, the researchers were able to conclude that “functional connectivity” changed after prolonged space flight. Functional connectivity is a marker used to assess how the activity within specific brain areas correlates with activity in other regions. In the case of this study, before and after functional connectivity states were compared.&nbsp;



“We found that connectivity was altered after spaceflight in regions that support the integration of different types of information," explained Steven Jillings and Floris Wuyts, researchers at the University of Antwerp. “Moreover, we found that some of these altered communication patterns were retained throughout 8 months of being back on Earth. However, other brain changes returned to the level of how the areas were functioning before the space mission.”



Long-term functional connectivity changes were interpreted to represent a lasting learning effect on the brain. On the other hand, brain changes that returned to normal levels upon return were interpreted as transient effects of spaceflight that indicate a more acute and short-term adaptation to changed gravity levels.&nbsp;



Whilst the scientists are excited about the study findings, research into understanding brain communication changes after space travel is still in a very early stage. It will still be necessary to analyze the behavioral consequences that correlate with these functional connectivity changes, and further studies must be conducted to understand whether longer time in space correlates with more significant brain changes. This research could help organizations select and monitor future astronauts based on the way their brains react to prolonged flight.&nbsp;



The research is published in the journal <a href="http://dx.doi.org/10.1038/s42003-022-04382-w">Communications Biology</a>.&nbsp;



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By <a href="mailto:calumvaughan05@gmail.com">Calum Vaughan</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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The human brain adapts to weightlessness in space

If you were to take a trip into space, you’d...

Team,Of,Doctors,Or,Surgeons,With,Electrocardiogram,Monitor,In,Hospital

Although COVID-19 is primarily a respiratory illness that affects the lungs, it can also affect other organs in the body, including the heart. Temporary or lasting damage to the heart may arise from a lack of sufficient oxygen as the lung’s air sacs fill up with fluid, from inflammation due to the effects of the <a href="https://www.earth.com/news/sars-cov-2-can-survive-on-frozen-meat-for-up-to-a-month/">SARS-CoV-2</a> virus, or from inflammation due to a person’s own immune system’s response to infection by the virus. Although these symptoms may resolve themselves with treatment, they can also lead to life-threatening heart issues such as arrhythmias, heart attacks and strokes.



A research study, due to be presented at the&nbsp;<a href="https://www.biophysics.org/2023meeting#/">67th Annual Biophysical Society Meeting</a>&nbsp;in San Diego, California, has found that the heart tissue of people who have had COVID-19 can show significant changes that could be related to these heart issues.&nbsp; Professor Andrew Marks of Columbia University and colleagues have studied changes in the heart and heart muscle of COVID-19 sufferers, and in laboratory mice that have been infected with the virus.



In heart tissue from patients who had COVID-19, the team observed increases in oxidative stress (harmful production of unstable molecules) and signals of inflammation, as well as changes in calcium. They also detected adverse changes to a protein called RyR2, which is responsible for regulating the heart’s calcium ion levels.&nbsp;



The heart muscle, like all muscle cells, needs calcium ions in order to contract. The heart’s system for managing calcium ions is essential for the coordinated contractions of the atria and ventricles that pump blood throughout the body. When calcium in the heart becomes dysregulated, it can cause arrhythmias or heart failure.



To test whether these changes were caused by SARS-CoV-2 infection, the researchers used a mouse model that was also susceptible to infection by the virus. The mice that suffered COVID-19 disease also showed changes to the heart tissue, including immune cell infiltration, collagen deposition (indicative of injury), death of heart cells, and blood clots.&nbsp;



The researchers also measured changes to the proteins that are expressed by the heart cells and found patterns consistent with changes observed in the hearts of humans that suffered COVID-19 disease. Microscopic examination of mouse hearts showed an increased percentage of fibrosis and dilation of the muscle fibers, which is a common indicator of early cardiomyopathy in mice, and can make it harder for the heart to pump blood to the body, leading potentially to heart failure.



“The more awareness you build around particular aspects of a disease, the more likely you are to improve the care of patients. And doctors should be aware of heart changes related to COVID-19 infections and should be looking for them,” said Professor Marks. Ultimately, “we want to really figure out what's causing the heart disease and how to fix it."



If future research is able to uncover the biochemical mechanisms that underlie these changes, then specific medications can be used to target these molecular pathways and could help healthcare professionals to diagnose and treat the cardiac issues more effectively. Additionally, understanding the cardiac complications of COVID-19 can also help public health officials make more informed decisions about how to respond to the COVID-19 pandemic, especially in advising those at higher risk for heart problems.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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COVID-19 patients experience changes in heart tissue

Although COVID-19 is primarily a respiratory illness that affects the...

Bright,Flowers,And,Leaves,Of,Red,Peony,Against,Blue,Sky

Since they are only capable of converting up to 20 percent of the sun’s energy into electricity, current <a href="https://www.earth.com/news/green-solar-panels-appealing/">solar panels</a> are not very efficient. In order to generate a sufficient amount of electricity, such panels require a lot of space, often leading forests to be cut down or farms to be replaced by panels.&nbsp;



Now, a team of researchers led by the <a href="https://www.umd.edu/">University of Maryland</a> is aiming to make solar panels more efficient by harnessing plants’ energy to convert sunlight into chemical energy. Such panels would be smaller and produce the same amount of energy as those we are currently using without claiming so much space.&nbsp;



The scientists aim to use biological molecules to make electricity which can then be harvested to power solar devices or stored in batteries for future use. This process mainly involves leveraging molecules’ fluorescence.&nbsp;



“Any sort of molecule that fluoresces, gives off light. If we excite the fluorophore, it can transfer its energy to metal nanoparticles, and if the particles are close enough to each other, they will knock off electrons and generate current,” explained lead author Lahari Saha, a doctoral student in Chemistry at Maryland.



However, as the scientists stress, these processes are not only limited to molecules that fluoresce, and would in fact just require molecules that have high absorption of light, such as chlorophyll, beta carotene, or lutein, which are relatively inexpensive and easy to extract from plants.



Another benefit of such solar panels is that they would be much easier and safer to recycle than the ones we currently use, which relay on expensive materials such as silicon and contain toxic elements like lead and cadmium. By contrast, the new solar panels will consist mainly of plant-based molecules and other materials such as copper, which would make them much easier to recycle while not polluting the environment. Moreover, by selecting materials with greater longevity, these panels will also last longer and need to be replaced less frequently.



By constructing such efficient solar panels that don’t have a large environmental footprint, the experts hope to help farms maximize food production over generating energy, and, at the same time, protect the world’s forests.



The study will be presented on Wednesday, February 22 at the&nbsp;<a href="https://www.biophysics.org/2023meeting#/">67th Annual Biophysical Society Meeting</a>&nbsp;in San Diego, California.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Scientists harness plant energy to improve solar panels

Since they are only capable of converting up to 20...

Seismograph,For,Earthquake,Detection,Or,Lie,Detector,Is,Drawing,Chart.

A team of researchers led by the <a href="https://www.utexas.edu/">University of Texas at Austin</a> has recently discovered that an everyday quirk of physics may be a crucial tool in predicting the world’s most powerful <a href="https://www.earth.com/news/ocean-tides-earthquakes/">earthquakes</a>. According to the experts, a frictional phenomenon may be a critical key in understanding when and how violently faults move. While this alone cannot allow scientists predict when and where the next major earthquake will strike – since the forces behind large earthquakes are very complex – it will nevertheless offer scientists a new way to investigate the causes and potential for damaging earthquakes to occur.



The researchers squeezed rocks collected from a well-studied fault off the coast of New Zealand in a hydraulic press and discovered that they were very slow to heal and slipped easily. Introducing this finding in a computer model used to estimate the earthquake activity in that area, the results pointed towards a small, slow-motion tremor every two years, an almost exact match with observations from the New Zealand fault. Thus, a fault that is slow to heal is more likely to move harmlessly, while one that heals quickly is more probable to stick until it breaks into a large, damaging earthquake – a phenomenon that also explains, for instance, why it takes more effort to shove a heavy box from a standstill than it does to keep it in motion.



“The same physics and logic should apply to all different kinds of faults around the world,” said study co-lead author Demian Saffer, an expert in Geophysics at UT Austin. “With the right samples and field observations we can now start to make testable predictions about how big and how often large seismic slip events might occur on other major faults, like Cascadia in the Pacific Northwest.”



The experts believe that the clay-rich rocks that are common at many large faults may be regulating earthquakes by allowing plates to slip quietly past each other, limiting the buildup of stress.&nbsp;



“This doesn’t get us any closer to actually predicting earthquakes, but it does tell us whether a fault is likely to slip silently with no earthquakes, or have large ground-shaking earthquakes,” explained co-lead author Srisharan Shreedharan, an assistant professor of Geosciences at the <a href="https://www.usu.edu/">Utah State University</a>.



Since at Cascadia, for instance, there is little evidence of shallow, slow-motion tremors, the <a href="https://pnsn.org/">Pacific Northwest Seismic Network</a> (PNSN) aims to place sensors across key areas of the fault, in order to monitor the possibility of major earthquakes.&nbsp;



“We want to zero in on the processes in the shallow part of the fault because that’s what governs the size of the tsunami,” said Harold Tobin, the director of PNSN. “Fault healing doesn’t explain everything, but it does give us a window into the working of subduction zone faults that we didn’t have before.”



The study is published in the journal <a href="http://dx.doi.org/10.1126/science.adf4930">Science</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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New tool designed to predict earthquake severity

A team of researchers led by the University of Texas...

As <a href="https://www.earth.com/news/new-tech-can-capture-carbon-dioxide-from-the-atmosphere/">carbon dioxide</a> continues to build up in our planet’s atmosphere, scientists are investigating ways to eliminate this gas more efficiently from the air. However, the world’s leading carbon sink is the ocean, which captures 30 to 40 percent of all the CO2 produced by human activities. Thus, many researchers have recently taken into consideration the possibility of removing CO2 directly from seawater in order to mitigate emissions.



The existing methods for doing this usually apply a high voltage across a stack of membranes to acidify a feed stream by water splitting, a process that converts bicarbonates in the water to CO2 molecules. However, such membranes are expensive, and other chemicals are also required to drive the overall electrode reactions at both sides of the stack, making the procedure even more expensive and complex. Recently though, a team of researchers led by the <a href="https://www.mit.edu/">Massachusetts Institute of Technology</a> (MIT) may have found the key to a highly efficient and inexpensive removal mechanism.



“We wanted to avoid the need for introducing chemicals to the anode and cathode half cells and to avoid the use of membranes at all if possible,” said study senior author Alan Hatton, a professor of Chemical Engineering at MIT.



The experts devised a reversible process consisting of membrane-free electrochemical cells, in which reactive electrodes are used to release protons to the seawater fed to the cells, triggering the release of the dissolved CO2 from the water. This process is cyclical: it first acidifies the water to convert dissolved inorganic bicarbonates to molecular CO2 that is collected as a gas under vacuum, while afterwards, the water is fed to another set of cells with a reversed voltage to recover the protons and turn the acidic water back to alkaline before releasing it back to the ocean. Once one set of electrodes is depleted of protons during acidification and the other is regenerated during alkalization, the roles of the two cells is reversed.



Since CO2 buildup has increased ocean acidification, threatening vast populations of corals and shellfish, the removal of this gas and reinjection of alkaline water – which could be done through dispersed outlets or far offshore to avoid dangerous local spikes in alkalinity - could slowly start to reverse this process.&nbsp;



However, once the CO2 is removed from seawater, it will still need to be disposed of. This could be done by burying it in deep geologic foundations beneath the seafloor or by chemically converting it into a compound such as ethanol that can be later used as a transportation fuel or integrated into other specialty chemicals.&nbsp;



“You can certainly consider using the captured CO2&nbsp;as a feedstock for chemicals or materials production, but you’re not going to be able to use all of it as a feedstock. You’ll run out of markets for all the products you produce, so not matter what, a significant amount of the captured CO2&nbsp;will need to be buried underground,” Hatton explained.



Since desalination plants are already processing ocean water, these new carbon removal systems could efficiently be integrated into such already existing plants. Other locations could include ships that would process water as they travel, offshore drilling platforms, or aquaculture farms. Ultimately, it could lead to the global deployment of free-standing carbon removal plants.



“The carbon dioxide problem is the defining problem of our life, of our existence. So clearly, we need all the help we can get,” concluded co-author Kripa Varanasi, a mechanical engineer at MIT.



The study is published in the journal <a href="http://dx.doi.org/10.1039/D2EE03804H">Energy &amp; Environmental Science</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Removing carbon dioxide from seawater

As carbon dioxide continues to build up in our planet’s...

Imagine if we could reverse the effects of aging simply by exercising. A new study, published in <a href="http://dx.doi.org/10.1113/JP283836">The Journal of Physiology</a>, suggests that exercise may indeed make the muscle cells of lab mice more youthful and may help ameliorate the adverse effects of aging in humans too.&nbsp;&nbsp;



The process of aging involves predictable, progressive changes to cells. During their life, cells express different patterns of genes, and those patterns of expression (epigenetics) are unique to each phase in a cell’s life, from young to old, such that it is easy to identify a cell’s age. Older cells become less able to regenerate, suffer from the shortening of their telomeres and show increasing numbers of dysfunctional mitochondria. Eventually, these accumulating conditions lead to a loss of cellular function and to cell death.&nbsp;



However, it is possible to rejuvenate aged cells and make them "act young" again. For example, a human ovum may be over 30 years old before it is fertilized, at which time it becomes reprogrammed to form numerous pluripotent cells that give rise to a new individual with "young" cells.&nbsp;



Initially, scientists imagined that many genetic factors must be involved in turning back the hands of time like this, but in 2006 a study by Dr. Kazutoshi Yamanaka and Dr. Shinya Yamanaka showed that it was possible to reprogram cells in this way using just four master genes named Oct3/4, Klf4,&nbsp;Sox2 and&nbsp;c-Myc,&nbsp;often abbreviated to&nbsp;OKSM. These four reprogramming factors are often called the Yamanaka factors.



The four protein transcription factors can make highly specialized cells (such as skin cells) revert back to stem cells, which are in a younger and more adaptable state. Dr. Shinya Yamanaka received the Nobel Prize in Physiology or Medicine in 2012 for this discovery. In subsequent research it has been shown that, in the correct dosages, inducing the Yamanaka factors throughout the body in rodents can ameliorate the hallmarks of aging by resetting the gene expression patterns such that the cells mimic the characteristics of more youthful cells.



It has long been established that exercising has beneficial effects for people, in terms of increased strength of bones and muscles, improved mobility and endurance, and lower risk of heart disease, diabetes and high blood pressure. But it now looks that exercising may help rejuvenate the epigenetic nature of cells as well. In previous research, mice nearing the end of their life-spans were given weighted wheels on which to run, thus ensuring that they built up muscle while they exercised. After two months of regular weighted wheel running, their muscle cells had the epigenetic age of mice eight weeks younger than sedentary mice of the same age.



Based on these findings, the authors of the current research decided to compare the epigenetic (gene expression) profiles in skeletal muscle fibers from mice who had been allowed to exercise late in life and from mice that overexpressed&nbsp;OKSM&nbsp;in their muscles,&nbsp;as well as to genetically modified mice that overexpressed only&nbsp;Myc&nbsp;in their muscles. Of the four factors,&nbsp;Myc&nbsp;is the one induced by exercising skeletal muscle.&nbsp;It is thought that Myc&nbsp;may serve as a naturally induced reprogramming stimulus in muscle, making it a useful point of comparison between cells that have been reprogrammed via over expression of the Yamanaka factors and cells that have been reprogrammed through exercise. This "reprogramming” reflects how an environmental stimulus can alter the expression of genes.&nbsp;



Using global gene expression analysis in the muscle fibers of the different groups of mice, the research team (six of whom are affiliated with the University of Arkansas), found that the factor Myc&nbsp;was elevated in muscle fibers following exercise training in aged mice. Thus, the team concluded that exercise does indeed promote a gene expression profile that is more typical of youthful cells.&nbsp;



While it would be nice to imagine we could someday manipulate levels of Myc&nbsp;in muscles to achieve the rejuvenating effects of exercise without doing the hard work, this would not be the correct approach, explained study co-author Kevin Murach, an assistant professor in the U of A’s Department of Health, Human Performance and Recreation.&nbsp;



First,&nbsp;Myc&nbsp;would not be able to replicate all the beneficial downstream effects that exercise has throughout the body. It is also known that&nbsp;the expression of Yamanaka factors, such as Myc, can trigger cancerous tumors in animals, and rewire the cell so far back that it loses its specific identity. Clearly, there are inherent dangers to manipulating the expression of these factors. Instead, Murach&nbsp;thinks manipulating&nbsp;Myc&nbsp;might best be employed as an experimental strategy to understand how to restore exercise adaptation to old muscles showing declining responsiveness.&nbsp;



Possibly it could also be a means of supercharging the exercise response of astronauts in zero gravity, or of people confined to bed rest who only have a limited capacity for exercise.&nbsp;Myc&nbsp;has many effects, both good and bad, so defining the beneficial ones could lead to a safe therapeutic that could be effective for humans down the road.



Murach sees their research as further validation of exercise as a polypill. “Exercise is the most powerful drug we have,” he said. In this light, it should be considered a health-enhancing, and potentially life-extending, treatment along with medications and a healthy diet.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Exercise may actually be the fountain of youth

Imagine if we could reverse the effects of aging simply...

A new study published in the journal <a href="https://doi.org/10.1126/sciadv.ade6049">Science Advances</a> has investigated how watching <a href="https://www.earth.com/news/environmental-disaster-movies/">movies</a> – a favorite pastime for billions of people – makes us feel and think in comparison to other activities such as performing tasks or resting. According to the experts, film watching leads to a “flatter” brain hierarchy, suggesting that less neural computation is needed when performing such an activity, a finding which could explain the pleasurable and escapist feelings people have when engaging in such activities.



The scientists used high resolution large-scale neuroimaging data from 176 people watching clips from movies including Home Alone, Inception, Erin Brockovich, The Social Network, or The Empire Strikes Back to examine the hierarchical reorganization of the brain movie watching elicits.



By building whole-brain models of the neural activity elicited by movie watching and comparing it to models emerging from performing tasks or resting, the experts discovered that the brain hierarchy is flatter when watching movies, suggesting that the brain is less driven by internal dynamics and needs less computation during such as activity, thus making us feel momentarily free from the stressful experience of working and having to solve problems. While watching movies, the brain is allowed to just absorb the cinematic narrative, in a process apparently responsible for the highly motivating and soothing pleasure elicited by movies.



“The study provides novel, important insights into the causal mechanisms underlying complex changes in brain hierarchy. Using more naturalistic stimuli such as movies provide a fast and convenient way to measure important changes in the anatomical connectivity found in, for example, neuropsychiatric disorders, and can lead to new insights in vulnerable populations including children,” explained study lead author Gustavo Deco, a neuroscientist at the <a href="https://www.upf.edu/en/">Pompeu Fabra University</a> in Spain.&nbsp;



“This study provides intriguing new evidence for how movies can change the whole-brain hierarchical organization needed for orchestrating brain computation,” added lead author Morten L. Kringelbach, a professor of Neuroscience at the <a href="https://www.ox.ac.uk/">University of Oxford</a> and <a href="https://international.au.dk/">Aarhus University</a>.&nbsp;



“The brain abstracts coherent narratives from still images and sound, which sets us free to transcend the rat race of survival, if even for the briefest moment. The study shows the truth of words of the late great French director Jean-Luc Godard: ‘Cinema is the most beautiful fraud in the world.’”



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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How does watching movies affect our brain?

A new study published in the journal Science Advances has...

Sunset,Sea,Water,Ocean,Wave

According to a new study conducted by an international team of scientists, the state of the world’s <a href="https://www.earth.com/news/ocean-warming-could-be-devastating-to-all-living-creatures/">oceans</a> keeps deteriorating due to global warming. The experts analyzed three key indicators of climate change, and found that continued historical record-breaking temperatures, all-time high levels of ocean salinity-contrast, and increased ocean stratification (the separation of water into layers) show no signs of slowing down.



“Global warming continues and is manifested in record ocean heat, and also in continued extremes of salinity. The latter highlight that salty areas get saltier, and fresh areas get fresher and so there is a continuing increase in intensity of the hydrological cycle,” said study lead author Lijing Cheng, an oceanographer at the <a href="http://english.iap.cas.cn/">Institute of Atmospheric Physics</a> (IAP) in China.



This massive amount of heat going into the oceans has serious consequences for our planet. The increasing saltiness – and therefore stratification – of the oceans can significantly affect how heat, carbon, and oxygen are exchanged between the water and the atmosphere above it, and can lead to ocean deoxygenation (loss of oxygen), which may have cascading consequences not only for marine life and ecosystems, but also for terrestrial life, including humans.&nbsp;



A drop in ocean biodiversity and the displacement of important species can wreak havoc on fishing-dependent communities and their economies, dramatically affecting the way most people interact with their environments.



“Some places are experiencing more droughts, which lead to an increased risk of wildfires, and other places are experiencing massive floods from heavy rainfall, often supported by increased evaporation from warm oceans. This contributes to changes in the hydrologic cycle and emphasizes the interactive role that oceans play,” said study co-author Kevin Trenberth, an expert in Climate Analysis at the <a href="https://ncar.ucar.edu/">National Center for Atmospheric Research</a>.



In future research, the scientists aim to better understand the changes of the Earth’s major cycles and thus improve projections of how heat, water, and carbon interact. Clarifying these issues will give scientists and policymakers an idea of what can be done preemptively to prepare for higher temperatures, extreme weather events, and other consequences coming along with warming oceans.



“The oceans are absorbing most of the heating from human carbon emissions. Until we reach net zero emissions, that heating will continue, and we’ll continue to break ocean heat content records, as we did this year. Better awareness and understanding of the oceans are a basis for the actions to combat climate change,” concluded co-author Michael Mann, a professor of Earth and Environmental Sciences at the <a href="https://www.upenn.edu/">University of Pennsylvania</a>.



The study is published in the journal <a href="http://dx.doi.org/10.1007/s00376-023-2385-2">Advances in Atmospheric Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Record-breaking ocean heat continues

According to a new study conducted by an international team...

<a href="https://www.earth.com/news/satellite-data-reveals-vulnerable-tropical-forests-on-a-global-scale/">Tropical forests</a> that are recovering from logging were considered by scientists to be efficient carbon absorbers, as the new trees grow rather quickly. However, according to a new study led by <a href="https://www.imperial.ac.uk/">Imperial College London</a> (ICL), carbon released by soil and rotting wood outpaces the carbon absorbed by new growth, making these recovering forests sources of carbon for years afterwards. These findings highlight the need for logging practices that minimize collateral damage to improve the sustainability of the industry.



“Our results show that for the tropical forest we studied, logged areas are a source of carbon even a decade after logging has occurred. This means we need to reassess their role in global carbon budgets – we can no longer apply the blanket assumption that they are carbon sinks,” said study lead author Maria Mills, an expert in carbon fluxes at the <a href="https://le.ac.uk/">University of Leicester</a>.



“A lot of the carbon released in recovering forests is from collateral damage – trees that have died as a result of damage during the logging operations left to rot, and from disturbed soil. Logged forests still have value – we know they have a&nbsp;unique biodiversity&nbsp;– so making sure they are also not releasing extra carbon through better logging practices will boost their sustainability,” added lead researcher Terhi Riutta, an ecosystem ecologist at the <a href="https://www.exeter.ac.uk/">University of Exeter</a>.



While most previous studies of recovering forests have focused on measuring tree growth in order to estimate the amount of CO2 taken from the atmosphere, this new study also measured the amount of carbon emanating from the ground (soil and dead wood) to calculate the carbon budget from the incoming and outgoing carbon flows for both logged and unlogged forests.



The analysis revealed that, while unlogged forests are usually carbon neutral, moderately and heavily logged tropical forests are a significant carbon source. The experts estimate an average carbon source of 1.75 +/- 0.94 tons of carbon per hectare in moderately logged forest plots and 5.23 +/- 1.23 tons of carbon per hectare in severely degraded plots, with CO2 emissions continuing at these rates for at least one decade after logging.



&nbsp;“The measurements from the tower show us whether the forest area is a source or a sink of carbon, and the soil monitoring tells us why this is. From these measurements, we know logged forests are still a source of carbon up to a decade after they have been logged, and that this primarily comes from organic matter in the soil or from rotting wood,” concluded co-author Rob Ewers, an expert in Forest Ecology at ICL.



The study is published in the journal <a href="http://dx.doi.org/10.1073/pnas.2214462120">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Recovering forests act as carbon sources

Tropical forests that are recovering from logging were considered by...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

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https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

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</div></figure>







Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU
</div></figure>



A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3upvlAaHgO-2256633-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JRaP49ISmm-2357509-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

<div class="wp-block-sendtonews-playerselector">[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"]</div>



Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



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Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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