Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy.



This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns.



<h2 class="wp-block-heading" id="h-yellowstone-aspens-and-elk">Yellowstone, aspens, and elk</h2>



In the 1920s, people <a href="https://www.yellowstone.org/wolf-project/" target="_blank" rel="noreferrer noopener">eliminated wolves in Yellowstone</a>. At the time, with limited scientific knowledge, managers believed it was the right thing to do.



<a href="https://www.earth.com/news/from-wolves-to-dogs-did-domestication-begin-without-human-help/">Without wolves</a>, elk herds grew very large. Elk love to eat aspen shoots - the tender young growth is highly palatable to them.



For roughly 70 years, elk browsed aspen sprouts down to stub height, and the trees couldn't grow. 



If you had walked through Yellowstone in the 1980s, you would have seen many tiny aspen shoots covering the ground, but almost no young trees gaining height. 



The forest's regeneration was stalled. Old trees died, and no new ones replaced them.



In 1995 and 1996, park managers reintroduced wolves into the <a href="https://www.earth.com/news/yellowstone-supervolcano-eruption-study-sparks-new-debate-on-where-and-when-it-will-erupt/">Yellowstone Park ecosystem</a>. Scientists hoped and wondered whether this would change anything for the trees.



<h2 class="wp-block-heading" id="h-why-aspen-matter-to-yellowstone">Why aspen matter to Yellowstone</h2>



Aspen groves provide habitat for many species. Birds nest in them. Beavers eat the bark and use the wood for dams. Butterflies and moths lay eggs on the leaves. 



Their canopy admits enough light for wildflowers and shrubs to grow beneath. When it rains, aspen groves hold water in the soil better than some other forest types.



In short, when aspen return, dozens of other species benefit. More trees support more insects, which in turn support more birds, enriching the ecosystem.



<h2 class="wp-block-heading" id="h-checking-the-trees-three-decades-later">Checking the trees three decades later</h2>



<a href="https://fwcs.oregonstate.edu/users/luke-painter" target="_blank" rel="noreferrer noopener">Luke Painter</a>, an ecologist at <a href="https://oregonstate.edu/" target="_blank" rel="noreferrer noopener">Oregon State University</a>, sought clear answers. His team returned to 87 aspen stands across Yellowstone that scientists had previously surveyed. 



They measured thousands of young trees, looked for bite marks, and counted how many stems were tall enough that elk could no longer reach the tips.



About a third of these stands now have many tall young aspens pushing toward the canopy. 



"About 26 of the 87 aspen stands we examined had large numbers of tall saplings throughout, a remarkable change from the 1990s when surveys found none at all," Painter said.



<h2 class="wp-block-heading" id="h-why-wolves-matter-to-yellowstone-aspens">Why wolves matter to Yellowstone aspens</h2>



Breaking it all down, the conclusions of this study are pretty simple. 



<a href="https://www.earth.com/news/wolves-move-pups-across-mountains-to-adapt-to-climate-pressure/">Wolves hunt elk</a>. When wolves came back, two things happened. First, elk numbers declined from unusually high levels. Second, elk changed their behavior. They spent less time in the same areas feeding.



With fewer elk and shorter feeding bouts, more aspen shoots survived long enough to exceed the browsing zone - about six to seven feet high. 



Once a sapling reaches that height, elk cannot easily reach the growing tip. The tree continues to grow.



"The reintroduction of large carnivores has initiated a recovery process that had been shut down for decades," Painter explained.



Scientists call this a <a href="https://www.nature.com/scitable/knowledge/library/trophic-cascades-across-diverse-plant-ecosystems-80060347/" target="_blank" rel="noreferrer noopener">trophic cascade</a> - when adding or removing one species causes changes that ripple through the whole system.



<h2 class="wp-block-heading" id="h-some-places-recover-others-don-t">Some places recover, others don't</h2>



Unfortunately, not every aspen stand has recovered yet. Some valleys still have many short, heavily browsed shoots, because it's not only elk eating them anymore. 



<a href="https://www.earth.com/news/yellowstones-iconic-bison-have-merged-into-a-single-herd/">Bison herds have grown</a>, and bison browse on aspen as well. They are strong enough to break young trees. 



"Increasing numbers of bison may be emerging as a new constraint to aspen in some areas," Painter confirmed.



Additionally, winter snow depth varies; droughts stress trees; bears and mountain lions also hunt elk; and hunting outside the park influences elk distribution. 



All of these factors interact, which is why some sites show strong recovery, others show moderate recovery, and a few have changed very little.



The key pattern is that places with many tall saplings experience little browsing, and aspen groves that remain popular eating grounds today stay short. 



This fact is the strongest indication that tree recovery is linked directly to wolf presence, not solely to weather or soil conditions.



<h2 class="wp-block-heading" id="h-proof-in-the-measurements">Proof in the measurements</h2>



Painter's team did not rely on casual observation. They used the same methods as earlier researchers, measuring the same plots. 



They counted recruitment - when young trees surpass browsing height and begin progressing toward maturity. This measure is crucial. Sprouts are insufficient if they never grow; without recruitment, the forest cannot replace itself.



The results are robust. After being stalled for most of a century, Yellowstone's aspens are increasing in height. In recovering stands today, you will see saplings - six, eight, or ten feet tall - that were not present in the 1990s.



<h2 class="wp-block-heading" id="h-the-future-of-yellowstone-s-aspens">The future of Yellowstone's aspens</h2>



"This is a remarkable case of <a href="https://www.earth.com/news/giant-viruses-found-in-yellowstones-hot-springs-may-be-near-the-root-of-all-life-on-earth/">ecological restoration</a>," Painter concluded. "Wolf reintroduction is yielding long-term ecological changes contributing to increased biodiversity and habitat diversity."



Trees grow slowly, so even with wolves restored, it will take decades for these young aspens to form a full-grown forest. 



Some areas might never fully recover if bison numbers continue to rise or if the climate becomes too hot and dry.



Thanks to the work of Painter and his team, scientists are now certain that restoring the Yellowstone predator has restarted aspen forest regeneration. Not everywhere and not perfectly, but enough to be measured, creating hope for the future.



The full study was published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0378112725004499?via%3Dihub" target="_blank" rel="noreferrer noopener">Forest Ecology and Management</a>.



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Yellowstone's aspen trees are growing again thanks to the reintroduction of wolves

Young aspen trees in Yellowstone are doing something they have not done in almost 100 years. Rather than sprouting and being eaten back to nubs by elk and bison, they're actually growing into tall, adult forest trees rising up towards the canopy. This matters more than it might seem, because it shows what happens when a missing piece of an ecosystem returns. Yellowstone, aspens, and elk In the 1920s, people eliminated wolves in Yellowstone. At the time, with limited scientific knowledge, managers believed it was the right...

New research shows the potential of sildenafil, a generic version of viagra, for treating dogs with a dangerous eating disorder known as megaesophagus.



The disorder is characterized by an enlargement of the esophagus, which makes it hard for dogs to get food into their stomachs. Left untreated, dogs often vomit their food back up and aspirate pieces of food into their lungs. When food is ingested in the lungs, it can cause an infection called aspiration pneumonia.&nbsp;&nbsp;&nbsp;&nbsp;



“The literature tells us that many dogs with the disease die from aspiration pneumonia or are humanely euthanized due to poor quality of life within eight months of diagnosis,” said Dr. Jillian Haines, a veterinarian at Washington State University who co-led the study.



Sildenafil relaxes the dogs’ esophagus, allowing food to pass through and into the stomach. The only known side effect is rare gastrointestinal irritation, but at the dosages in the current study, there were no side effects.&nbsp;



“If you look at the literature, there are no drugs we can use to manage megaesophagus. Sildenafil is the first to target these mechanisms and reduce regurgitation, which is big because that’s what ultimately kills these dogs,” said Haines.&nbsp;



“It opens the lower esophageal sphincter for 20 minutes to an hour, which works really well for dogs because we only want that to open when they are eating.”



In the study, ten dogs with megaesophagus were given either a placebo or sildenafil for a two week period. Next, after one week without either treatment, the control and experimental groups were switched.&nbsp;



The dog owners were asked to monitor regurgitations. None of the owners were told whether their dog was taking the placebo or sildenafil.&nbsp;



Despite no significant difference showing between sildenafil and a placebo during a 30 minute videofluoroscopy, nine of the ten owners reported less vomiting when sildenafil was being administered. Unfortunately, the drug does not seem to work as well on severe cases of the disorder - possibly because it is harder to get the drug into the dog’s stomach.&nbsp;&nbsp;



“Moderately affected dogs that were regurgitating frequently but not excessively seemed to see the most dramatic results,” Haines said. “I actually prescribed sildenafil to several of those patients after the study, and they are still using it today.”



The study is published in the <a href="https://avmajournals.avma.org/view/journals/javma/javma-overview.xml">American Journal of Veterinary Medicine</a>.



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Viagra is a possible treatment for dog eating disorder

New research shows the potential of sildenafil, a generic version...

Modern rates of sea level rise first emerged in 1863 as the Industrial Age ramped up, according to a new study led by <a href="https://www.rutgers.edu/">Rutgers University</a>. The experts report that this trend corresponds with evidence of early <a href="https://www.earth.com/news/extreme-heat-is-the-new-normal-for-the-ocean/">ocean warming</a> and glacier melt.&nbsp;



"Sea-level rise is a significant indicator of broader climate changes, and the time of emergence concept can be used to identify when modern rates of sea-level rise emerged above background variability," wrote the study authors. "Yet a range of estimates of the timing persists both globally and regionally."



The researchers used a global database of sea-level records spanning the last 2,000 years. The findings will ultimately help decision makers prepare for the local impacts of future sea-level rise.



The experts found that the earliest shift to modern rates of sea-level rise appeared in the mid-Atlantic region of the United States during the mid to late 19th century. Across Canada and Europe, this pattern had emerged by the mid-20th century.



The study may help explain the findings of a recent report from NOAA, which describes the rapid acceleration of sea-level rise along the U.S. coastline.&nbsp;&nbsp;



“We can be virtually certain the global rate of sea-level rise from 1940 to 2000 was faster than all previous 60-year intervals over the last 2,000 years,” said study lead author Jennifer S. Walker. “Having a thorough understanding of site-specific sea-level changes over long timescales is imperative for regional and local planning and response to future sea level rise.”



The statistical model used for the study could also be applied to more individual sites to further understand the processes driving sea-level change on global and regional scales, explained Walker.&nbsp;



“The fact that modern rates emerge at all of our study sites by the mid-20th century demonstrates the significant influence global sea-level rise has had on our planet in the last century."



“Further analysis of the spatial variability in the time of emergence at different locations will continue to improve society’s understanding of how regional and local processes impact rates of sea-level rise," said Walker.



The study is published in the journal <a href="https://www.nature.com/ncomms/">Nature Communications</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Modern rates of sea level rise first emerged in 1863

Modern rates of sea level rise first emerged in 1863...

Modern approaches to animal tracking and monitoring are possible due to the development of technologies that generate large, high-resolution datasets. These technologies, along with advances in analytical methods, enable biologists to follow the movements of free-ranging mammals, <a href="https://www.earth.com/news/big-brains-may-help-birds-cope-with-climate-change/">birds</a>, and fish at unprecedented scales. 



Modern technologies also help scientists understand how movement behavior helps animals survive and adapt in a changing world. These advantages do, however, come with typical big-data issues, such as computational load, intensive data management and processing, and challenging statistical analyses.&nbsp;



In a recent publication in the journal <a href="https://www.science.org/">Science</a>, Professor Ran Nathan of the <a href="https://en.huji.ac.il/en">Hebrew University of Jerusalem</a>, together with students and colleagues from 12 countries around the world, reviewed a variety of technologies that have been used to gather information on the movements of animals in their natural environments.&nbsp;



All animals move, whether actively or passively, regularly or during specific life stages, to meet energy, survival, reproductive and social demands. Today, the ability of species to move is crucial if they are to cope with the effects of human-induced environmental changes.



In their review, Nathan and his colleagues assessed the main tools, insights, challenges and opportunities of the big-data revolution that has turned the field of movement ecology from a data-poor to a data-rich discipline.&nbsp; Wildlife tracking technologies vary in how they tackle the basic trade-offs between data collection rate, spatial coverage, tracking duration and the size of tracked animals.&nbsp;&nbsp;



Among eight major tracking technologies examined in this study, a technology called “reverse-GPS” stood out because of its capacity to produce big data on animal movement in a cost-effective manner. &nbsp;Other tracking technologies, such as GPS devices, computer vision systems and radars, can also produce big data, and the researchers recommended viewing all major tracking technologies as complementary rather than competing alternatives.&nbsp;&nbsp;&nbsp;



The new reverse-GPS system, called ATLAS, was developed by Nathan and Professor Sivan Toledo of Tel Aviv University, and their teams, under the auspices of the Minerva Center for Movement Ecology. It is unusual in its ability to track dozens of wild animals simultaneously, to within a few meters of their actual location, and at a high resolution (every second), over months. In addition, this system uses small, inexpensive radio tags that are attached to each animal. The system has already been used in Israel, UK, the Netherlands, and Germany, where it has enabled researchers to answer questions about basic movement ecology that could previously not be investigated.&nbsp;



“This sophisticated tracking system has ushered in a range of exciting discoveries and novel insights, including the first evidence for the existence of a cognitive map in a wild animal (a fruit bat), a pioneering study linking variation among individual birds (pheasants) in their cognitive ability and space-use patterns, and a discovery of a notable spatial segregation in foraging areas among bats that roost in two adjacent colonies, owing to an individual’s memory and information transfer among bats, with surprisingly no evidence for competition as a driving force,” Nathan shared.&nbsp;&nbsp;



“Acoustic telemetry,” another example of a reverse-GPS system, uses acoustic tags to track fish and other aquatic animals under water. Systems of this kind have been used in rivers, lakes and seas around the world, to gain insights into dealing with risks for wildlife that derive from their interactions with humans.&nbsp;



For example, by using an acoustic tracking system in European rivers, researchers found that downstream-migrating eels (a critically endangered species) and Atlantic salmon change their movement behavior when they encounter dams, which is likely to result in increased energy expenditure and mortality risk.



GPS is another important tracking technology that has been used to track relatively large animals at high resolution. For example, GPS tracking allowed Nathan and his students to reveal that young vultures from the declining population in Israel climb the thermals (rising columns of warm air) much less efficiently than do experienced adult vultures when those thermals are drifted by winds. &nbsp;



Elsewhere, GPS tracking of critically endangered California condors can provide early alerts to avoid collisions with wind turbines in the area, while GPS tracking of albatrosses can help locate vessels fishing illegally in remote ocean areas. All these applications help to uncover the reasons why animal behavior varies and to assist in biodiversity conservation and ecosystem management.



In another fascinating application, GPS tracking provided unique information about the avian flu epidemic that led to the death of thousands of cranes in Israel earlier this winter. This is such recent research that it has not been included in the review article in Science.



“At the first sign of death among a few dozen cranes, a much greater proportion of our GPS-tagged cranes died or were suspected to be infected, given the sudden reduction in their movement and activity. We informed the authorities that a drastic mortality event was coming, as unfortunately did happen, and that urgent measures should be taken,” Nathan explained.&nbsp;&nbsp;



Later, the team was able to trace the fate of infected birds and found that some had eventually recovered. &nbsp;“We now closely watch the data from cranes that winter in Africa to monitor the possible second wave of the outbreak when millions of migrating birds will soon arrive,” Nathan emphasized. &nbsp;



The field of movement ecology is rapidly expanding scientific frontiers, not only through the use of the big-data technologies discussed by Nathan and colleagues, but also through enhanced opportunities for interdisciplinary and collaborative research projects.&nbsp;



“This is also the story of our research,” Nathan explained, referencing a Fish Telemetry workshop in the Czech Republic organized by Professor Ivan Jarić in 2018 that he was invited to attend. “I met a group of excellent researchers with backgrounds, expertise and research subjects quite different from mine.&nbsp; I remember the exact moment that gave birth to our joint project, when I shared my vision for a big-data revolution in movement ecology. &nbsp;Preparing our review together has been a wonderful experience; working together across disciplines is certainly the way to go."



---



By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Big-data technologies reveal how animals survive in a changing world

Modern approaches to animal tracking and monitoring are possible due...

Stones,In,The,Calm,Water,Of,A,Mountain,Lake

Across North America and Europe, human activities are responsible for introducing salt pollution into freshwater ecosystems. Sodium chloride is used extensively to melt ice on roads in winter, and inorganic fertilizers contain various salts that can dissolve in rain water and run off into local waterways. <a href="https://www.earth.com/news/illegal-gold-mining-dumps-mercury-in-the-peruvian-rainforest/">Mining</a> operations also introduce salts into the environment, many of which end up in freshwater ecosystems.&nbsp;



Freshwater organisms are very sensitive to the increased concentration of salts, and levels that are too high can result in decreased biodiversity. In particular, zooplankton are killed by increasing salt (sodium chloride) concentrations and, since these microscopic animals feed on algae and are eaten by young fish and many invertebrates, the entire food web is threatened when zooplankton populations decrease.&nbsp;



Many governments have environmental guidelines that limit the acceptable levels of salt in freshwater ecosystems. However, these vary widely and, as a new research study shows, negative impacts on zooplankton populations commonly occur at concentrations below these limits.&nbsp;The study, led by researchers from the University of Toledo and Queen’s University in Kingston, found that even at salt concentrations well below ranges that government regulators have deemed safe and protective of freshwater organisms, significant damage is being done to freshwater lakes.



“It’s clear that salt pollution in freshwater lakes, streams, and wetlands, even when constrained to levels specifically chosen to protect the environment, threatens the biodiversity and overall function of freshwater ecosystems. This is a global problem that has the potential to impact ecosystems and human health,” said study co-author Rick Relyea, an expert in the impacts of road salt on freshwater ecosystems, and director of Rensselaer’s Darrin Fresh Water Institute.&nbsp;



Dr. Relyea, a member of the Rensselaer Center for Biotechnology and Interdisciplinary Studies and director of the&nbsp;<a href="https://jeffersonproject.rpi.edu/">Jefferson Project at Lake George</a>, has conducted extensive research on the impacts of road salt pollution on aquatic environments. His previous work established that&nbsp;<a href="https://news.rpi.edu/content/2016/11/22/road-salt-%E2%80%9Cmasculinizes%E2%80%9D-frogs">road salt masculinizes developing frogs</a> and causes the population sex ratios to be biased in favor of males.&nbsp;



In addition, previous research has shown that, although some small zooplankton species can adapt to high levels of salt, this <a href="https://news.rpi.edu/content/2017/11/03/can-environmental-toxins-disrupt-biological-%E2%80%9Cclock%E2%80%9D">obliterates the circadian rhythm</a> in these individuals. In recent work, Dr. Relyea has collaborated with an experimental network of 16 sites in four countries across North America and Europe. Earlier this year, Dr. Relyea and that network produced experimental findings led by Canadian scientist Marie-Pier Hébert, which showed that&nbsp;<a href="https://aslopubs.onlinelibrary.wiley.com/doi/full/10.1002/lol2.10239">lake salinization reduces zooplankton abundance and diversity</a>. &nbsp;



In the current study, researchers measured the chloride concentration in freshwater bodies across North America and Europe. They also quantified the population diversity and numbers of zooplankton present in naturally occurring communities in these habitats. The goal was to determine whether current chloride-based water-quality guidelines protect lake organisms in regions with different geology, water chemistry, land-use, and species pools.&nbsp;



In the United States, the limit to acceptable levels for chloride concentration in freshwater bodies is 230 milligrams of chloride per liter. This limit was established by the Environmental Protection Agency of the U.S. government. By contrast, the limit in Canada is 120 milligrams of chloride per liter. Throughout Europe, thresholds are generally even higher. For example, in Germany, chloride concentrations between 50 and 200 milligrams per liter are classified as “slightly polluted by salts,” while concentrations between 200 and 400 milligrams per liter are classified as “moderately polluted.” The drinking water guideline is 250 milligrams per liter across much of Europe.



Alarmingly, the results of the current study, published today in the <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>, finds that negative impacts of salinization occur well below those limits. At nearly three quarters of the study sites, chloride concentration thresholds that caused more than a 50 percent reduction in zooplankton were at, or below, the governments’ established chloride thresholds.



Where zooplankton populations were reduced, numerous cascading ecosystem changes were recorded. For example, the biomass of phytoplankton (minute plants, also referred to as algae) increased where the numbers of herbivorous zooplankton were reduced, and this bloom in phytoplankton blocked the passage of sunlight to plants growing lower down in the water.&nbsp;&nbsp;



“More algae in the water could lead to a reduction in water clarity, which could affect organisms living on the bottom of lakes as well,” said Shelley Arnott, professor of aquatic ecology at Queen’s University and co-leader of the project and paper. “The loss of zooplankton leading to more algae has the potential to alter lake ecosystems in ways that might change the services lakes provide, namely recreational opportunities, drinking water quality, and fisheries.”



The researchers say their results indicate a major threat to the biodiversity and functioning of freshwater ecosystems and urge governments to reassess current threshold concentrations to protect lakes from salinization caused by sodium chloride.



“Many salt-contaminated lakes with chloride concentrations near or above thresholds established throughout North America and Europe might have already experienced food web shifts,” said Bill Hintz, assistant professor of ecology at the University of Toledo, author, and co-leader of the project. “This applies to lakes across the globe, not only among the study sites. And the variability in our experimental results demonstrates how new thresholds should integrate the susceptibility of ecological communities at the local and regional scale. While the government guidelines may protect freshwater organisms in some regions, that’s not the case for many regions in the U.S., Canada, and Europe.”



“Salt pollution occurring from human activities such as the use of road de-icing salts is increasing the salinity of freshwater ecosystems to the point that the guidelines designed to protect fresh waters aren’t doing their job,” said Dr. Hintz. “Our study shows the ecological costs of salinization and illustrates the immediate need to reassess and reduce existing chloride thresholds and to set sound guidelines in countries where they do not exist, to protect lakes from salt pollution.”



The experts conclude that potential solutions need to be identified that include finding ways to strike a careful balance between human use of salt and the ecological impacts on freshwater ecosystems. This might involve reducing the amount of road salt used to melt winter snow and ice to keep people safe and traffic moving.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Salt pollution threatens freshwater ecosystems

Across North America and Europe, human activities are responsible for...

A new study led by the <a href="https://www.cam.ac.uk/">University of Cambridge</a> has discovered extremely high rates of melting at the bottom of the <a href="https://www.earth.com/news/greenland-has-lost-4700-gigatons-of-ice-since-2002/">Greenland</a> Ice Sheet, caused by the huge quantities of meltwater falling from the surface to the base. 



As the meltwater descends from the surface of the ice sheet, through cracks and large fractures that form under the ice, down to the bed located over a kilometer below, energy is converted into heat in a process similar to the generation of hydroelectric power by large dams. This heat leads to phenomenally high rates of melting at the base, making this ice sheet the largest single contributor to global <a href="https://www.earth.com/news/new-study-pinpoints-the-causes-of-sea-level-rise/">sea level rise</a>.



As part of the EU-funded <a href="https://www.erc-responder.eu/">RESPONDER</a> project, researchers from Cambridge’s <a href="https://www.spri.cam.ac.uk/">Scott Polar Research Institute</a> have been studying for years the meltwater lakes that form on the top of the ice sheet, how and why they drain so fast, and the effect they have on the sheet as global temperatures continue to rise.



“When studying basal melting of ice sheets and glaciers, we look at sources of heat like friction, geothermal energy, latent heat released where water freezes and heat losses into the ice above,” explained study senior author Poul Christoffersen, an expert in the dynamics of glaciers at Cambridge University. “But what we hadn’t really looked at was the heat generated by the draining meltwater itself. There’s a lot of gravitational energy stored in the water that forms on the surface and when it falls, the energy has to go somewhere.”



By using phase-sensitive radio-echo sounding, the scientists measured basal melt rates, and found that they were often just as high as the melt rates measured on the surface with a weather station. According to their calculations, as much as 82 million meters of meltwater were transferred to the bed of the Store Glacier (one of the largest on the Greenland Ice Sheet) every day during the summer of 2014.&nbsp;



The researchers estimated that the power produced by the falling water from this glacier during peak melt periods was comparable to that produced by the Three Gorges Dam in China, the largest hydroelectric power station in the world. Considering that the entire ice sheet’s melt area expands to nearly a million square kilometers at the height of summer, it produces more hydropower than the world’s ten largest hydroelectric power stations combined.



“Given what we are witnessing at the high latitudes in terms of climate change, this form of hydropower could easily double or triple, and we’re still not even including these numbers when we estimate the ice sheet’s contribution to sea level rise,” concluded Christoffersen.



The study is published in the journal <a href="https://dx.doi.org/10.1073/pnas.2116036119">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Greenland Ice Sheet is the world’s largest "dam"

A new study led by the University of Cambridge has...

In order to explore and plan for possible climate futures, the scientific community uses various scenarios, or forecasts of how the future might evolve based on factors such as projected <a href="https://www.earth.com/news/emissions-gap-report-greener-world-or-climate-catastrophe/">greenhouse gas emissions</a> and different possible climate policies. While the <a href="https://unfccc.int/process-and-meetings/the-paris-agreement/the-paris-agreement">Paris Climate Agreement</a>’s goal was to limit global warming this century to two degrees Celsius above pre-industrial temperatures, some of the most pessimistic scenarios forecast temperatures rising by up to four or five degrees.&nbsp;



However, a new study led by the <a href="https://www.colorado.edu/">University of Colorado Boulder</a> (CU Boulder) suggests that such apocalyptic, worst-case scenarios are no longer possible, and that the goal set by the Paris Agreement may still be in reach.



The researchers compared a wide range of possible future climate scenarios developed by the <a href="https://www.ipcc.ch/">Intergovernmental Panel on Climate Change</a> (IPCC) to the projected 2005-2050 fossil fuel and industry greenhouse emissions growth rates that were most consistent with real-life observations from 2005-2020 and with 2050 projections of the <a href="https://www.iea.org/">International Energy Agency</a> (IEA).



According to the scientists, from the 1,311 possible scenarios proposed by IPCC, only 100 to 500 were still plausible if current trends continue and countries adopt the climate policies they have already announced to reduce greenhouse emissions.



The most plausible climate scenarios project rises of temperature between two to three degrees Celsius above pre-industrial levels, with the most optimistic ones forecasting that warming may remain within the limits set by the Paris Agreement.&nbsp;



“This is cautiously optimistic good news with respect to where the world is today, compared to where we thought we might be,” said study lead author Roger Pielke Jr., a professor of Environmental Studies at CU Boulder. “The two-degree target from Paris remains within reach.”&nbsp;



According to Professor Pielke and his colleagues, relying on outdated or implausible scenarios has negative implications on how we think about, act, and spend money on climate change issues.&nbsp;



“There's a need for these scenarios to be updated more frequently. Researchers may be using a 2005 scenario, but we need a 2022 perspective,” said Professor Pielke. “You're going to have better policies if you have a more accurate understanding of the problem, whatever the political implications are for one side or the other.”&nbsp;



Although the findings appear to be quite optimistic, the scientists stress that two degrees of warming will still take a dramatic toll on the planet, and this is no time for complacency. “We're getting close to our two-degree target, but we definitely have a lot more work to do if we're going to get to 1.5,” said co-author Matthew Burgess, an assistant professor of Environmental Studies at CU Boulder.



The study is published in the journal <a href="https://iopscience.iop.org/article/10.1088/1748-9326/ac4ebf">Environmental Research Letters</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Worst-case climate scenarios are no longer plausible

In order to explore and plan for possible climate futures,...

In a new study from <a href="https://www.northwestern.edu/">Northwestern University</a>, scientists have engineered bacteria that can break down carbon waste into valuable industrial <a href="https://www.earth.com/news/forever-chemicals-are-released-from-sea-spray/">chemicals</a>. The team optimized one particular strain of bacteria to convert carbon dioxide into acetone and isopropanol (IPA). 



The technology has the potential to help remove greenhouse gases from the atmosphere while reducing the use of fossil fuels, ultimately contributing to a net-zero emissions economy.&nbsp;



Study senior author Michael Jewett is a professor of Chemical and Biological Engineering at Northwestern’s McCormick School of Engineering and director of the Center for Synthetic Biology. He co-led the study with Michael Koepke and Ching Leang, who are both researchers at LanzaTech.



“The accelerating climate crisis, combined with rapid population growth, pose some of the most urgent challenges to humankind, all linked to the unabated release and accumulation of CO2 across the entire biosphere,” said Jewett.&nbsp;



“By harnessing our capacity to partner with biology to make what is needed, where and when it is needed, on a sustainable and renewable basis, we can begin to take advantage of the available CO2 to transform the bioeconomy.”



Acetone and isopropanol are versatile chemical solvents that are widely used for a number of different applications. The chemicals have a combined global market value of $10 billion. But while these chemicals are incredibly useful and high in demand, their production requires the use of the fossil fuels that drive global warming.&nbsp;



The Northwestern team has found a way to manufacture these chemicals more sustainably through a new gas fermentation process. The technique uses Clostridium autoethanogenum, an anaerobic bacterium engineered at LanzaTech, and synthetic biology tools which ferment CO2 to make acetone and IPA.



“These innovations, led by cell-free strategies that guided both strain engineering and optimization of pathway enzymes, accelerated time to production by more than a year,” said Jewett.



The Northwestern and LanzaTech teams believe the developed bacterial strains and fermentation process could be used on an industrial scale.&nbsp;



“This discovery is a major step forward in avoiding a climate catastrophe,” said Jennifer Holmgren, LanzaTech CEO. 



“Today, most of our commodity chemicals are derived exclusively from new fossil resources such as oil, natural gas or coal. Acetone and IPA are two examples with a combined global market of $10 billion. The acetone and IPA pathways developed will accelerate the development of other new products by closing the carbon cycle for their use in multiple industries.”



The study is published in the journal <a href="https://www.nature.com/nbt/">Nature Biotechnology</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Scientists use bacteria to convert CO2 into valuable chemicals

In a new study from Northwestern University, scientists have engineered...

The United Nations (UN) declared March 3 as World Wildlife Day in an effort to draw attention to the conservation status of some of the world's most critically endangered plants and animals. Mainstream conservation and awareness campaigns such as World Wildlife Day typically focus on species and populations of wildlife. In this case, an individual is thought of as simply a representative of its kind.&nbsp;



Increasingly, organizations and a minority of scientists have been seeking to change this idea of minimizing individuals for a focus only on species and populations with movements like <a href="https://www.earth.com/news/compassionate-conservation-animal-welfare/">compassionate conservation</a>.&nbsp;&nbsp;



<a href="https://www.wildanimalinitiative.org/donate">Wild Animal Initiative</a>, a unique organization, is now seeking to use World Wildlife Day as a way to draw attention to the plight not just of species but also individual animals. The focus is on wild animal welfare research, instead of species survival.&nbsp;



“Wildlife is a term that refers to all wild animals as a whole, and it reflects how a lot of people think about them. They think about them en masse; they think about them in terms of species,” said Michelle Graham, Strategy Director for Wild Animal Initiative. “But considering the unique experience of an individual in the wild, as opposed to the stability of its population size, is the unique perspective a wild animal welfare philosophy offers.”



The approach of wild animal welfare focuses on abundant wildlife and the hardships they face instead of looking only at species that face extinction. This is because abundant animals contribute more to suffering as a whole than a handful of individuals of a rarer species.



“There are trillions of wild animals, and we don't know what all of their lives are like. But we know unpleasant experiences, like struggling to find food and shelter, are likely very common,” Graham said. “There could be things we can do to make their lives better that we don't even know about yet because we never asked.”



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

World Wildlife Day draws attention to individual animals

The United Nations (UN) declared March 3 as World Wildlife...

A recent study conducted by researchers at Washington <a href="https://www.slu.edu/medicine/index.php">Saint Louis University School of Medicine</a> has investigated the antibody response to the Pfizer-BioNTech vaccine. The experts found that antibodies produced by immune cells become steadily more formidable and more precisely targeted against the virus that causes <a href="https://www.earth.com/news/many-older-adults-develop-medical-conditions-after-covid-19/">COVID-19</a> for at least six months after vaccination.



Immunologists are familiar with the concept that antibody quality improves as antibody number decreases. In 1964, Washington University immunologists Dr. Herman Eisen and Dr. Gregory Siskind confirmed this phenomenon in rats. The current study is the first to follow the maturation of the antibody response in humans in great detail.



According to the research, decreased antibody levels in the months following vaccination are mostly due to a change to a more stable immune response. It takes a lot of energy to make a large number of antibodies. Because the immune system can no longer maintain such a high level of activity, it gradually changes to making lesser numbers of more effective antibodies.



The researchers explained that even very low levels of antibodies will provide some protection against sickness as long as the virus does not alter.



“If the virus didn’t change, most people who got two doses of this vaccine would be in very good shape. The antibody response we saw is exactly what we’d expect from a robust immune response," explained study senior author Dr. Ali Ellebedy.



"We never thought that six months following that second injection, many people would still be actively improving the quality of their antibodies. To me, that is remarkable. The problem is that this virus keeps evolving and producing new variants. So, the antibodies are getting better at recognizing the original strain, but unfortunately the target keeps changing."



The B cell family includes immune cells that generate antibodies. The B cell response involves maximum antibody production to the development of memory cells that may quickly churn out new antibodies the next time the body meets the same virus.&nbsp;



To follow the complex response of B cells, samples must be collected from difficult-to-reach areas of the body. Key members of the B cell family can be found in the blood, lymph nodes, and bone marrow at various phases of the process. Obtaining B cells from lymph nodes requires the use of ultrasonography to find microscopic immunological structures known as germinal centres within the lymph nodes. The samples are extracted by inserting a needle into the pelvic bone.



For the investigation, blood samples were collected from 42 participants and lymph node samples were collected from 15 participants. Samples were obtained before each individual received an initial dose of the Pfizer-BioNTech COVID-19 vaccine, and at various times over the following weeks. Bone marrow samples were also taken from 11 subjects 29 and 40 weeks after the first immunization dosage.



The researchers were able to trace the antibody response over time in eight participants who submitted all three types of samples. Because none of the eight had been infected with the COVID-19 virus, their antibody responses were solely attributable to vaccination.&nbsp;



The experts discovered that anti-SARS-CoV-2 B cells remained in the germinal centers of all subjects for months. B cells were still present in the germinal centers of 10 out of 15 participants six months following vaccination.&nbsp;



Germinal centers are similar to boot camps where B cells are taught how to create higher-quality antibodies. The longer B cells stay in germinal centers, the stronger their antibodies become. Because germinal centers were assumed to last only a few weeks, finding these boot camps continually training B cells in the majority of patients so long after vaccination was unexpected, according to Dr. Ellebedy, and an indicator of a strong antibody response that continued to grow and strengthen.



The antibodies were significantly better six months after immunization than they were at the start. Only 20 percent of early antibodies bonded to a viral protein in one set of testing, yet samples from the same individuals showed that nearly 80 percent of antibodies linked to viral proteins six months later.



“When you look at antibodies, quantity should not be your only concern. The antibodies at six months might be less in quantity, but they are much better in quality. And that refinement of the antibody response happens on its own. You get your shot, maybe your arm hurts for a day, and then you forget about it. But six months later your germinal centres are still ongoing and your antibodies are still getting better and better.” explained Dr. Ellebedy.



“Everything changes when a new variant comes. You have to retrain your immune system. It’s like updating your anti-malware software to make sure it matches the newest computer viruses that are going around. It doesn’t mean the old software was bad. It just means it no longer completely matches the viruses it is going to encounter.”&nbsp;



The study is published in the journal <a href="https://www.nature.com/">Nature</a>.



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By <a href="http://mailto:ashikha92@gmail.com">Ashikha Raoof</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Antibodies improve in quality for months after COVID-19 vaccination

A recent study conducted by researchers at Washington Saint Louis...

Vacation photos of various animals such as zebras or <a href="https://www.earth.com/news/humpback-whales-travel-thousands-of-miles-to-mate/">whales</a> that tourists post on social media may have an unexpected benefit. According to new research led by the <a href="https://imageomics.osu.edu/team">Imageomics Institute</a> at the Ohio State University (OSU), vacation photos could help scientists track and gather information on endangered species. 



By using artificial intelligence (AI) programs to analyze photos of animals from publicly shared social media posts, researchers can identify and track individuals and better understand the patterns of their movements, as well as larger population trends.



“We have millions of images of endangered and threatened animals taken by scientists, camera traps, drones and even tourists,” said Tanya Berger-Wolf, the director of the&nbsp;<a href="https://tdai.osu.edu/">Translational Data Analytics Institute</a>&nbsp;at OSU. “Those images contain a wealth of data that we can extract and analyze to help protect animals and combat extinction.”



Since one of the biggest challenges that environmentalists currently face is the lack of data on nearly half of the 142,000 species on the&nbsp;<a href="https://www.iucnredlist.org/">IUCN Red List of Threatened Species</a>, the initiative of Dr. Berger-Wolf and her colleagues is a crucial step forward in clarifying the status of a large number of endangered species.



“If we want to save African elephants from extinction, we have to know how many there are in the world, and where they are, and how fast they’re declining,” Dr. Berger-Wolf explained. “We don’t have enough GPS collars and satellite tags to monitor all the elephants and answer those questions. But we can use AI techniques such as machine learning to analyze images of elephants to provide much of the information we need.”



Together with her research team, Dr. Berger-Wolf created a system called&nbsp;<a href="https://www.wildme.org/#/wildbook">Wildbook</a>,&nbsp;which uses computer vision algorithms to analyze photos taken by researchers in the field, as well as tourists on vacation. These highly performant AI algorithms can identify not only species of animals, but also individuals. For instance, Wildbook currently contains over two million photos of about 60,000 uniquely identified whales and dolphins from all over the world.



Besides offering precise information about when and where the images were taken, these photos can help conservation efforts by providing population counts, birth and death dynamics, species range, and details regarding the animals’ patterns of social interaction.&nbsp;



“The ability to extract biological information from images is the foundation of imageomics. We’re teaching machines to see things in images that humans may have missed or can’t see,” Dr. Berger-Wolf concluded.&nbsp;



She recently discussed these advances in using AI to analyze wildlife images in a <a href="https://aaas.confex.com/aaas/2022/meetingapp.cgi/Paper/29573">presentation</a> at the <a href="https://meetings.aaas.org/?adobe_mc=MCMID%3D49172270223902357213481499257602856343%7CMCORGID%3D242B6472541199F70A4C98A6%2540AdobeOrg%7CTS%3D1645335554&amp;_ga=2.104515776.1389846101.1645260711-2046344334.1629960599">annual meeting</a> of the American Association for the Advancement of Science.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Vacation photos can help save endangered animals

Vacation photos of various animals such as zebras or whales...

A Trump administration rule change left gray wolves throughout the United States without protection. Environmental and wildlife advocacy groups have been fighting this rule change in court as it lingered under the current administration.



On February 10, US District Judge Jeffrey White restored protection to wolves, prohibiting trapping and <a href="https://www.earth.com/news/hunting-can-help-stabilize-wildlife-populations/">hunting</a> of the canids outside of the northern Rocky Mountain region. The Center for Biological Diversity is calling this a victory for wolves and for the plaintiffs.



“This is a huge win for gray wolves and the many people across the country who care so deeply about them,” said Collette Adkins, carnivore conservation director at the <a href="https://www.biologicaldiversity.org/">Center for Biological Diversity</a>.&nbsp;



“I hope this ruling finally convinces the Fish and Wildlife Service to abandon its longstanding, misguided efforts to remove federal wolf protections. The agency should work instead to restore these ecologically important top carnivores to places like the southern Rockies and northeastern United States.”



In his 26-page ruling, Judge White wrote that the Service’s analysis relied on two core wolf populations to delist wolves nationally and failed to provide a reasonable interpretation of the ‘significant portion of its range’ standard.



For these reasons, he set aside the delisting of wolves from the Endangered Species Act, restoring protections to gray wolves across regions of the Great Lakes, West Coast, and the southern Rocky Mountains.



“Again and again, we’ve had to take the fight for wolves to the courts,” said Adkins. “I’m relieved that the court set things right but saddened that hundreds of wolves suffered and died under this illegal delisting rule. It will take years to undo the damage done to wolf populations.”



Under the rule change, wolves in the northern Rocky Mountain states of Montana, Idaho and Wyoming aren’t protected. However, concern over new laws enacted in Montana and Idaho that would lead to decimation of local wolves have caused the US Fish &amp; Wildlife Service to determine that protection <a href="https://www.federalregister.gov/documents/2021/09/17/2021-20088/endangered-and-threatened-wildlife-and-plants-90-day-finding-for-two-petitions-to-list-the-gray-wolf">might be warranted</a>.&nbsp;



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Federal protection restored for some gray wolves, but not others

A Trump administration rule change left gray wolves throughout the...

A team of psychologists from <a href="http://uni-heidelberg.de/">Heidelberg University</a> has recently found that, contrary to previous widespread assumptions, mental speed - the speed at which we respond to issues requiring rapid decision-making - does not change substantially between the ages of 20 and 60, and starts deteriorating only at older ages.



“The common assumption is that the older we get, the more slowly we react to external stimuli. If that were so, mental speed would be fastest at the age of about twenty and would then decline with increasing age,” said study lead author Mischa von Krause, a postdoctoral researcher at Heidelberg.&nbsp;



Dr. von Kraus and his colleagues re-evaluated data from a large-scale online experiment with 1.2 million participants that was initially designed to study implicit biases. In the initial study, the participants had to press a button to sort pictures of individuals in the categories “white” and “black” and words into the categories “good” and “bad.” According to Dr. von Krause, the content focus was not important for the new study. Instead, the large dataset was used as an example of a response-time task to measure the duration of cognitive decisions.



Although the data analysis showed that, on average, the response times of the subjects increased with age, applying a complex mathematical model helped the scientists discover that, in fact, this phenomenon was not due to changes in mental speed. “Instead, we think that older test subjects are mainly slower because they reply more cautiously and concentrate more on avoiding mistakes,”&nbsp;said Dr. von Krause. Moreover, motor execution speed slows down with age, with older participants needing more time to press the appropriate button after finding the right answer.



The findings also suggest that, after the age of 60, average information processing speed only progressively declined. “It looks as though, in the course of our life, we don’t need to fear any substantial losses of mental speed – particularly not in the course of a typical working life,” concluded Dr. von Krause.



The study is published in the journal <a href="https://www.nature.com/articles/s41562-021-01282-7">Nature Human Behavior</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Mental speed remains high until the age of 60

A team of psychologists from Heidelberg University has recently found...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=2E0mn5mTvhQ
</div><figcaption class="wp-element-caption">'Death Star' moon Mimas conceals a 15-million-year-old ocean that scientists never expected.</figcaption></figure>



<h2 class="wp-block-heading" id="h-hidden-waters-beneath-ancient-craters">Hidden waters beneath ancient craters</h2>



Scientists have made a startling discovery that challenges everything we thought we knew about <a href="https://www.earth.com/news/saturn-moon-mimas-has-remarkably-young-ocean/" target="_blank" rel="noreferrer noopener">Saturn's moon Mimas</a>. Beneath the heavily cratered surface that earned it the nickname "Death Star" lies a global ocean that formed just 5 to 15 million years ago—a remarkably young age by cosmic standards.



<h2 class="wp-block-heading" id="h-cassini-data-reveals-orbital-secrets">Cassini data reveals orbital secrets</h2>



The discovery, led by Dr. Valéry Lainey of the <a href="https://observatoiredeparis.psl.eu/" target="_blank" rel="noreferrer noopener">Observatoire de Paris</a>, emerged from careful analysis of <a href="https://www.nasa.gov" target="_blank" rel="noreferrer noopener">NASA</a>'s Cassini spacecraft data. By studying subtle irregularities in Mimas's orbit around Saturn, researchers detected the gravitational signature of liquid water hidden 20 to 30 kilometers beneath the moon's icy shell.



<h2 class="wp-block-heading" id="h-an-unlikely-ocean-world">An unlikely ocean world</h2>



At only 400 kilometers in diameter, Mimas seemed like the least likely candidate to harbor a subsurface ocean. Unlike other ocean moons such as Europa and Enceladus, which show clear surface signs of internal activity, Mimas displays no obvious hints of the liquid water beneath its ancient, crater-scarred exterior.



"Mimas is a small moon, and its heavily cratered surface gave no hint of the hidden ocean beneath," explained Dr. Nick Cooper from <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University of London</a>, a study co-author.



<h2 class="wp-block-heading" id="h-implications-for-astrobiology">Implications for astrobiology</h2>



The ocean's recent formation makes Mimas a prime target for studying how oceans develop and potentially support life. This discovery adds another member to the exclusive club of ocean worlds in our solar system, each offering unique insights into the conditions necessary for habitability.



The research, published in <a href="https://www.nature.com/" target="_blank" rel="noreferrer noopener">Nature</a> journal, demonstrates how advanced orbital analysis can reveal hidden features of celestial bodies, opening new possibilities for understanding ocean formation throughout the cosmos.



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Scientists discover unexpected young ocean on Saturn's cratered moon Mimas

https://www.youtube.com/watch?v=2E0mn5mTvhQ 'Death Star' moon Mimas conceals a 15-million-year-old ocean that...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.



This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.



Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.



The find upsets the traditional timeline of sea predators. Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas. These worms were building sophisticated food webs several million years before other predator groups arose.



Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.



Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.



The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.



Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."



This discovery pushes back advanced tree evolution by millions of years. The research, published in <a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a> in December 2019, fundamentally changes our understanding of when complex forests first emerged.



Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet Archaeopteris: the first modern tree</h2>



The star of this ancient forest is Archaeopteris – not to be confused with the feathered dinosaur Archaeopteryx. This tree was far older and more revolutionary.



William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.



Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.



This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



The forest was remarkably diverse. Scientists identified Eospermatopteris, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.



All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.



Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."



The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.



Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.



Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.



These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.



The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.



The full study was published in the journal Current Biology.



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Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

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https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?



The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.



<h2 class="wp-block-heading">What was acid rain?</h2>



Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.



<h2 class="wp-block-heading">The science behind it</h2>



Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.



While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.



<h2 class="wp-block-heading">The crisis at its peak</h2>



During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.



<h2 class="wp-block-heading">Environmental devastation</h2>



The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.



By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.



Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.



<h2 class="wp-block-heading">Economic impact</h2>



Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.



<h2 class="wp-block-heading">The solution: government action and technology</h2>



Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.



<h2 class="wp-block-heading">The Clean Air Act of 1990</h2>



The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.



<h2 class="wp-block-heading">Cap-and-trade success</h2>



Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.



The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.



<h2 class="wp-block-heading">Technology advances</h2>



Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.



The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today">Why we don't hear about it today</h2>



Why did acid rain disappear from headlines? Simple: the problem was largely solved.



<h2 class="wp-block-heading">Success doesn't make news</h2>



There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.



<h2 class="wp-block-heading">Mission accomplished</h2>



The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.



<h2 class="wp-block-heading" id="h-is-it-really-gone">Is it really gone?</h2>



The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.



EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.



<h2 class="wp-block-heading">What this teaches us</h2>



The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.



Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.



<h2 class="wp-block-heading">Conclusion</h2>



Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.



Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.



This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.



Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.



<hr class="wp-block-separator has-alpha-channel-opacity"/>



Sources: This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.



<h2 class="wp-block-heading">Frequently Asked Questions</h2>



1. Is acid rain completely gone? No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.



2. How long did solving take? Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.



3. What made the solution successful? Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.



4. Do other countries have acid rain problems? Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.



5. Could acid rain return? Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.



6. Can you recommend any teaching tools on the subject of "acid rain"? The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

Fresh,Radish,Harvest,On,Soil,In,Garden.

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https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex
</div></figure>







Mid-July is an opportune time to kick-start a thriving fall garden, and this guide lays out the best vegetables and herbs to plant now for a fruitful autumn harvest. 



Fast-growing leafy greens such as spinach, lettuce, kale, and arugula perform especially well in the waning summer heat, with harvests beginning as soon as 30 days. 



These cool-season crops relish the transition into fall, offering repeated yields with cut-and-come-again methods.



Root vegetables like radishes, carrots, and beets also excel during this period. Radishes deliver satisfaction in under a month, while carrots and beets mature in about two months. Employing succession planting ensures a continuous stream of produce deep into the cooler months. 



For a boost of fresh flavor, herbs like cilantro, basil, dill, and chervil are excellent picks. These heat-loving varieties flourish in July’s warmth and are harvest-ready in about 30 days, especially when sown continuously.



Gardeners in zones 6 through 9 can benefit from planting bush beans and snap peas, which don’t require trellising and are ideal for compact plots. 



Maturing in 50–60 days, they’re a smart choice for quick, protein-rich harvests. For those in hotter regions, heat-tolerant crops such as okra and southern peas provide reliable yields and thrive in scorching conditions.



This guide emphasizes more than crop selection—it highlights the importance of timing, soil preparation, and ongoing sowing techniques. 



With thoughtful planning and attention to regional climate needs, even late-summer gardeners can enjoy fresh salads, hearty stews, and the satisfaction of a robust, homegrown harvest well into fall.



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What to plant in your garden in mid-July

https://youtu.be/Fi2OeEwuzRM?si=vTyd2m9FMmtyWkex Mid-July is an opportune time to kick-start a thriving...

Green,Ecoduct,Over,An,Empty,Highway,During,Sunset.

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https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU
</div></figure>



A new long-term study in Monkton, Vermont, reveals that wildlife tunnels significantly reduce amphibian road mortality during seasonal migrations. 



Frogs and salamanders often cross roads to reach breeding ponds each spring, but many are killed by vehicles. 



Researchers from the <a href="https://www.uvm.edu/" target="_blank" rel="noreferrer noopener">University of Vermont</a>, in collaboration with local citizens and the Vermont Agency of Natural Resources, installed two underpass tunnels in 2015. 



Over a 12-year monitoring period, they observed an 80.2% reduction in amphibian deaths, and up to 94% for non-climbing species like salamanders. 



The study used a before-after-control-impact design and documented more than 5,200 amphibians, highlighting the tunnels’ effectiveness even in nearby buffer zones.



Funded at $342,397 - far cheaper than wildlife crossings for large mammals - the project showcased the power of community-led conservation.



Local groups initiated the effort after observing mass amphibian deaths. Wildlife cameras later captured over 2,200 amphibians using a tunnel in just one spring, along with other species like raccoons and bobcats, indicating wider ecosystem benefits.



This marks the first peer-reviewed, long-term data set in the northeastern U.S. confirming amphibian-specific underpasses work. 



The study urges transportation departments to incorporate these designs into road planning and highlights how community action, thoughtful infrastructure, and persistence can make a real difference for biodiversity.



The full study was published in the <a href="https://linkinghub.elsevier.com/retrieve/pii/S1617138125000780" target="_blank" rel="noreferrer noopener">Journal for Nature Conservation</a>.



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Wildlife tunnels save millions of amphibians

https://youtu.be/XYgiPzmNBTU?si=eFYY7gPHU1JznLvU A new long-term study in Monkton, Vermont, reveals that...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



<figure class="wp-block-embed aligncenter is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://youtu.be/Ug657J67iEo?si=w96YjGMsg939LD_3
</div></figure>



Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3upvlAaHgO-2256633-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JRaP49ISmm-2357509-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

<div class="wp-block-sendtonews-playerselector">[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"]</div>



Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



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Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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