<p>Mammals are not only good at hearing sounds, they are especially tuned to voices. A new cross-species study compared humans, dogs, and pigs and mapped how fast the brain flags a voice, then sorts out whether it belongs to one of our own.</p>



<p>The researchers recorded tiny pulses of brain activity while participants listened to people, dogs, and pigs, plus everyday noises. The animals were awake, relaxed, and unmedicated, and the sessions used gentle scalp sensors, not implants.</p>



<p>A team from <a href="https://www.elte.hu/" target="_blank" rel="noreferrer noopener">Eötvös Loránd University</a> (ELU) focused on two questions that cut to the heart of social hearing in mammals. </p>



<p>The first was whether the brain treats vocal sounds as a distinct category, separate from other noises. The second was whether it goes a step further, recognizing and highlighting voices that belong to members of the same species - a process known as conspecific recognition.</p>



<h2 class="wp-block-heading" id="h-tracking-brain-signals-to-sound">Tracking brain signals to sound</h2>



<p>The setup used non-invasive EEG sensors to track the brain’s fast electrical responses to sound. The signal components the team examined are called event-related potentials, and they are well suited for timing how processing unfolds.</p>



<p>Participants heard short clips such as <a href="https://www.earth.com/news/laughter-makes-the-stress-of-life-feel-less-overwhelming/">laughs</a>, barks, and grunts, alongside non vocal noises like traffic or a closing door. </p>



<p>The recordings let the researchers compare voice versus non-voice processing, then compare same species voices to all other sounds.</p>



<h2 class="wp-block-heading" id="h-two-step-brain-response">Two-step brain response</h2>



<p>In humans and pigs, the brain marked any voice very quickly, within about 0.2 seconds after the sound began. </p>



<p>Later, after roughly 0.3 seconds and beyond, all three species showed a second step that tagged same species voices as a special category.</p>



<p>“These patterns were very similar despite the large evolutionary distance between the three species, pointing to shared neural mechanisms that likely predate the divergence of their lineages some 90 million years ago,” said Boglárka Morvai, the study's lead author.</p>



<h2 class="wp-block-heading" id="h-dogs-pigs-and-people">Dogs, pigs, and people</h2>



<p>Dogs did not show the early “any voice” signal as clearly as humans and pigs, even though they live closely with people. </p>



<p>They did show the later step that marked dog sounds as different from other sounds, which matches the idea that same species calls matter most for <a href="https://www.earth.com/news/gut-bacteria-influence-our-social-behavior-and-sense-of-fairness/">social behavior.</a></p>



<p>Pigs showed both steps and did so on a similar time course to people. That pattern strengthens the case that the early voice flag is a general feature of mammal hearing, not a quirk of primates.</p>



<h2 class="wp-block-heading" id="h-voice-areas-in-mammals">Voice areas in mammals</h2>



<p>For two decades, brain imaging in humans has found voice sensitive regions in the superior temporal cortex, often called temporal voice areas. </p>



<p>A comprehensive review outlines how these regions support recognition of who is speaking, what they feel, and how the voice changes over time.</p>



<p>Dogs have their own voice sensitive patches too, and they align in function with human areas when both species listen to vocal sounds.</p>



<p> A comparative paper showed that <a href="https://www.earth.com/news/lost-in-translation-how-we-misread-our-dogs-emotions/">dog</a> and human brains both devote cortex to processing voices, including sensitivity to emotional tone.</p>



<h2 class="wp-block-heading" id="h-speed-of-voice-detection">Speed of voice detection</h2>



<p>Past EEG work in people has reported early differences between voice and non-voice sounds on the order of a fifth of a second. </p>



<p>One open access article found effects emerging around 0.164 seconds and peaking near 0.2 seconds on frontotemporal sensors.</p>



<p>These timings line up with the early “any voice” response reported in the recent study. The later same species effect fits with known windows for categorical decisions in auditory cognition.</p>



<h2 class="wp-block-heading" id="h-pig-brains-and-voices">Pig brains and voices</h2>



<p>Pigs are increasingly used in neuroscience because their brains share organizational features with ours. </p>



<p>Recent physiology work has mapped clear auditory event-related responses in healthy piglets using scalp EEG, strengthening their value as a model species.&nbsp;</p>



<p>Finding the early voice flag in pigs suggests that this quick detection step is not limited to primates or carnivores. It likely reflects a basic property of mammalian hearing tuned by social life.</p>



<h2 class="wp-block-heading" id="h-evolutionary-roots-of-voice">Evolutionary roots of voice</h2>



<p>The two-step pattern, first voice detection, then same species sorting, makes evolutionary sense. Fast detection buys time to orient toward a biologically relevant sound, then a later pass adds the social label needed to decide how to react.</p>



<p>If distantly related species share both steps, the underlying circuitry likely traces back to a common ancestor. That is consistent with decades of work showing conserved organization for voice and affect processing across mammals.</p>



<p>All recordings relied on cooperative, awake participation. Dogs and <a href="https://www.earth.com/news/selective-breeding-has-dramatically-sped-up-the-evolution-of-pigs/">pigs</a> were measured in calm settings, often near their owners, and no training or sedation was required for them to rest while the sensors recorded.</p>



<p>The protocol emphasizes trust and low stress, which improves data quality and respects the welfare of companion animals. The approach also allows direct comparisons with human EEG.</p>



<h2 class="wp-block-heading" id="h-sorting-same-species-voices">Sorting same-species voices</h2>



<p>Same-species voices carry information about identity, <a href="https://www.earth.com/news/experts-identify-the-simple-emotion-that-gives-life-meaning-and-its-not-happiness/">emotion</a>, age, and intent. That richer meaning calls for more processing than a quick voice versus non-voice flag.</p>



<p>The later timing suggests a categorical decision process in which the brain checks acoustic features against learned templates for its own kind. </p>



<p>In humans, that machinery feeds into language, but it operates in social mammals that do not use speech.</p>



<h2 class="wp-block-heading" id="h-future-of-voice-studies">Future of voice studies</h2>



<p>Future studies can add more species and test a wider range of calls to see how acoustic structure shapes the early and late steps. Portable EEG could expand testing into natural settings where animals communicate most.</p>



<p>Combining EEG with imaging can also map the timing onto brain regions, tying the fast electrical signatures to specific circuits. That could clarify how the two steps interact during real world social listening.</p>



<p>Better models of voice processing can guide assistive tech for people with <a href="https://www.earth.com/news/drugs-may-be-available-to-prevent-hearing-loss/">hearing</a> or language challenges. They can also inform animal welfare by helping us detect stress or need from vocal cues in pets and livestock.</p>



<p>Cross species designs like this one keep us honest about what is uniquely human and what is widely shared. That distinction matters for both neuroscience and ethics.</p>



<p>The study is published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S1053811925003581?via%3Dihub" target="_blank" rel="noreferrer noopener"><em>NeuroImage</em></a>.</p>



<p>-----</p>



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Mammals share ancient brain mechanisms for voice recognition

Mammals are not only good at hearing sounds, they are especially tuned to voices. A new cross-species study compared humans, dogs, and pigs and mapped how fast the brain flags a voice, then sorts out whether it belongs to one of our own. The researchers recorded tiny pulses of brain activity while participants listened to people, dogs, and pigs, plus everyday noises. The animals were awake, relaxed, and unmedicated, and the sessions used gentle scalp sensors, not implants. A team from Eötvös Loránd University (ELU) focused on...

<div>

Even small offshore oil spills put seabirds at risk. Seabirds exposed to even a dime-sized amount of oil can die of hypothermia in cold-water regions, but despite repeated requests by Environment Canada, offshore oil operators are failing when it comes to self-monitoring of small oil spills, says new research out of York University.

Chronic pollution from many small offshore oil spills may have greater population-level impacts on seabirds than a single large spill, suggest researchers Gail Fraser and Vincent Racine of York U's Faculty of Environmental Studies. However, seabirds are rarely considered in the monitoring of small spills from offshore oil production projects in Newfoundland and Labrador even though Environment Canada has asked that they be included.

In an article published in the international journal, <em>Marine Pollution Bulletin</em>, Fraser and Racine looked at how offshore oil operators monitored and responded to small spills (less than 1,000 litres) for three production projects off the coast of Newfoundland and Labrador.

In three high-profile environmental assessments Environment Canada repeatedly requested that impacts on seabirds be monitored following small spills, but this has not happened.

"Industry self-monitoring of spills has failed to collect information that would allow researchers to understand the impact of chronic oil spills on seabirds," said Fraser, who along with Racine is calling for independent observers on the offshore platforms. "Many seabird populations are declining and understanding sources of mortality is critical to their conservation." Even small offshore oil spills put seabirds at risk

Fraser and Racine looked at reporting and monitoring of spills between 1997 and 2010. The researchers obtained operator spill reports under an Access to Information request. They found there were 220 daytime spills. Reporting on the presence or absence of seabirds was done in only 11 (five per cent) of the cases. The Canadian Wildlife Service's seabird survey protocol should be followed when a spill occurs, but none of the reports showed evidence of that. The time it takes for a small spill to dissipate was also not in the spill reports and this information is required to estimate possible interactions of oil spilled with seabirds. "The lack of information on seabirds during oil spills indicates a need for third-party observers," said Fraser.

The joint federal and provincial Newfoundland &amp; Labrador the Canada-Newfoundland Labrador Offshore Petroleum Board (C-NLOPB) is responsible for administering environmental assessment follow-up procedures, including monitoring and responses to oil spills. The C-NLOPB has repeatedly rejected calls for independent, third party observers on platforms while seemingly being incapable of enforcing Environment Canada's recommendations.

However, during the White Rose environmental assessment process the C-NLOPB publicly acknowledged "that should such circumstances arise, it is fully prepared to adopt a different regulatory approach, including consideration of full-time on-site oversight of the operations concerned." While the circumstances were not defined, Fraser argues that "A failure to collect information on seabirds during oil spills for 13 years is sufficient to demand the regulatory approach be changed to include third-party observers."
<p class="c3">###</p>
*Note: High res photos available, including the following.

<a href="http://news.yorku.ca/files/Oiled-Thick-billed-Murre-Cripple-Cove-Nfld-Nov.-28-2004.-Photo-credit-Ian-L.-Jones.jpg" target="_blank" rel="noopener noreferrer">http://news. yorku. ca/ files/ Oiled-Thick-billed-Murre-Cripple-Cove-Nfld-Nov. -28-2004. -Photo-credit-Ian-L. -Jones. jpg</a>

<a href="http://news.yorku.ca/files/Oiled-Thick-billed-Murre-Cripple-Cove-near-Cape-Race-Newfoundland-November-28-2004.-Photo-by-Ian-L.-Jones.jpg" target="_blank" rel="noopener noreferrer">http://news. yorku. ca/ files/ Oiled-Thick-billed-Murre-Cripple-Cove-near-Cape-Race-Newfoundland-November-28-2004. -Photo-by-Ian-L. -Jones. jpg</a>

<a href="http://news.yorku.ca/files/Oiled-Thick-Billed-Murre-Cape-Shore-Newfoundland-4-December-2004.-Photo-by-Bill-Montevecchi.jpg" target="_blank" rel="noopener noreferrer">http://news. yorku. ca/ files/ Oiled-Thick-Billed-Murre-Cape-Shore-Newfoundland-4-December-2004. -Photo-by-Bill-Montevecchi. jpg</a>

<a href="http://news.yorku.ca/files/Oiled-Common-Murre-Cape-Shore-Newfoundland-4-December-2004.-Photo-by-Bill-Montevecchi.jpg" target="_blank" rel="noopener noreferrer">http://news. yorku. ca/ files/ Oiled-Common-Murre-Cape-Shore-Newfoundland-4-December-2004. -Photo-by-Bill-Montevecchi. jpg</a>

York University is known for championing new ways of thinking that drive teaching and research excellence. Our 52,000 students receive the education they need to create big ideas that make an impact on the world. Meaningful and sometimes unexpected careers result from cross-discipline programming, innovative course design and diverse experiential learning opportunities. York students and graduates push limits, achieve goals and find solutions to the world's most pressing social challenges, empowered by a strong community that opens minds. York U is an internationally recognized research university - our 11 faculties and 24 research centres have partnerships with 200+ leading universities worldwide.

<strong>Media Contact:</strong>

Sandra McLean, York University Media Relations, 416-736-2100 ext. 22097 / <a href="mailto:sandramc@yorku.ca">sandramc@yorku.ca</a>

</div>

Even small offshore oil spills put seabirds at risk

Even small offshore oil spills put seabirds at risk. Seabirds...

Exxon and Chevron reject climate change resolutions. Shareholders at Exxon Mobil and Chevron rejected climate change resolutions backed by environmentalists that would have pushed the companies to take stronger stands in favor of limiting climate change.
<p class="ap-story-p">Environmentalists took solace, however, that some of their ideas gained considerable support.</p>
<p class="ap-story-p">At Chevron Corp., a resolution asking for an annual report each year on how climate-change policies will affect the company received 41 percent of the vote. A similar resolution at Exxon got 38 percent.</p>
<p class="ap-story-p">Also, Exxon Mobil Corp. shareholders voted to ask directors to adopt a proxy-access rule, which would make it easier for shareholders to propose their own board candidates. Backers including the <a href="https://www.bing.com/search?q=new+york&amp;cvid=0b568deee1ee4d528f3fc616d4b0fd3a&amp;FORM=ANAB01&amp;PC=HCTS">New York</a> City comptroller said it could result in the election of independent directors who could help the company address risks like climate change.</p>
<p class="ap-story-p">The meetings Wednesday - Exxon's in Dallas, Chevron's in San Ramon, California - came as the companies are trying to dig out from the collapse in crude prices that began in mid-2014. Exxon earned $16.15 billion last year, its smallest profit since 2002. Chevron's annual profit plunged 76 percent to $4.59 billion and included the company's first money-losing quarter since 2002.</p>
<p class="ap-story-p">Crude prices have rebounded since February, boosting the shares of the top two U.S. oil companies, but they remain about half of what they were at their last peak.</p>
<p class="ap-story-p">Exxon is also dealing with investigations by officials in several states into what the company knew and allegedly didn't disclose about oil's role in climate change.</p>
<p class="ap-story-p">The company's shareholders rejected resolutions to put a climate expert on the board and support the goal of a UN meeting in Paris last year to limit global warming to 2 degrees Celsius above pre-industrial levels. Exxon and Chevron reject climate change resolutions</p>
<p class="ap-story-p">Patricia Daley, a Dominican sister from New Jersey and sponsor of one of the resolutions, said Exxon lacked "moral leadership."</p>
<p class="ap-story-p">"Our company has chosen to disregard the consensus of the scientific community, the will of the 195 nations that signed the <a href="http://www.earth.com/news/inconsistent-paris-agreement-pledges/">Paris</a> agreement," religious leaders and even other oil companies, Daley said.</p>
<p class="ap-story-p">Exxon CEO Rex Tillerson said his company has long recognized that climate change is a serious risk and might require action. But, he said, any policies should be implemented evenly across the world, allow market prices to pick solutions, and be flexible enough to respond to economic ups and downs and "breakthroughs in climate science."</p>
<p class="ap-story-p">Exxon forecasts that oil and gas will make up 60 percent of the world's energy supply in 2040 - about the same share it holds today. Its CEO said the company was balancing the need to produce more energy for growing world demand with environmental considerations.</p>
<p class="ap-story-p">Tillerson said there is no alternative source that can replace the ubiquity of fossil fuels. He expressed confidence that technology will provide the key to limiting carbon emissions.</p>
<p class="ap-story-p">"We've got to have some technological breakthroughs," he said, "but until we achieve those, to just say turn the taps off is not acceptable to humanity," he said.</p>
<p class="ap-story-p">The shareholders responded with robust applause.</p>
<p class="ap-story-p">Across the street from the meeting hall, about 60 protesters gathered and urged large shareholders such as pension funds to divest their shares. Many held signs with slogans such as "Exxon Liar Liar Earth on Fire." The mood was sedate, however, perhaps owing to the warm, muggy weather.</p>
<p class="ap-story-p">Exxon shares rose 59 cents to $90.26, and Chevron shares gained $1.60 to $101.79.</p>
<p class="ap-story-p">---</p>
<p class="ap-story-p">This story has been corrected to note that the climate-change resolution won 38 percent support, instead of a maximum of 25 percent support.</p>
<p class="ap-story-p">© 2016 <span class="source-org vcard"><span class="org fn">The Associated Press</span></span>. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.</p>

Exxon and Chevron reject climate change resolutions

Exxon and Chevron reject climate change resolutions. Shareholders at Exxon...

<p class="ap-story-p">Poland starts cutting down beetle-infested trees. Authorities have started chopping down beetle-infested trees in parts of Poland's oldest forest, a move that aims to eliminate dying trees and to ensure safety for tourists, a government official said Wednesday.</p>
<p class="ap-story-p">The Environment Ministry's plan to fell thousands of spruce trees affected by bark beetles in the Bialowieza <a href="https://www.bing.com/search?q=forest&amp;cvid=dd9457eb831746da8f993b7b0050dfe4&amp;FORM=ANAB01&amp;PC=HCTS">Forest</a> has drawn the ire of <a href="http://www.earth.com/news/surge-in-wildfires-from-climate-change-will-increase-air-pollution/">environmental</a> groups, which argue it threatens the forest and that nature will take care of itself.</p>
<p class="ap-story-p">The groups have filed a protest with the European Commission, which has also expressed concern over the tree culling plan. The forest includes Europe's last primeval woodland, protected as a national park, and is on the UNESCO world heritage list. Poland starts cutting down beetle-infested trees</p>
<p class="ap-story-p">But Environment Minister Jan Szyszko, who took office last fall, insists his predecessors have neglected the woods and that beetle-affected, dying trees need to be removed to stop the infestation.</p>
<p class="ap-story-p">Ministry spokesman Jacek Krzeminski told The Associated Press that in younger parts of the woods, foresters have begun felling sick trees along tourist routes to prevent any danger to visitors. This is the very start of a larger tree culling program planned for years.</p>
<p class="ap-story-p">The forest covers around 60,000 hectares (148,260 acres) in eastern Poland and stretches into Belarus. It is home to hundreds of animal and plant species, including bison, lynx, moss and lichens. About 4,000 hectares (9,885 acres) are deadwood now, because of the bark beetle, Krzeminski said.</p>
<p class="ap-story-p">© 2016 <span class="source-org vcard"><span class="org fn">The Associated Press</span></span>. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.</p>

Poland starts cutting down beetle-infested trees

Poland starts cutting down beetle-infested trees. Authorities have started chopping...

<div>

Study examines the drought vulnerability of maize and wheat. Researchers led by Lixin Wang, assistant professor of earth sciences in the School of Science at <a href="http://www.earth.com/news/indiana-jones-search-lost-ark/">Indiana</a> University-Purdue University Indianapolis, have identified critical information about the environmental variables and agronomic factors that determine the drought vulnerability of maize and wheat production.

The study, "Global Synthesis of Drought Effects on Maize and Wheat Production," was published today in the journal <em>PLOS ONE</em>.Study examines the drought vulnerability of maize and wheat

"Our food source depends heavily on cereals, yet their agricultural production is greatly affected by drought," Wang said. "Ultimately, this information can be used to guide agricultural planning and minimize crop loss due to drought."

Together, maize and wheat contributed more than 50 percent of global cereal production in 2013, or equal to about 1,016 and 713 million tons of grain production, respectively. These numbers need to be increased by 60 percent to 110 percent by 2050 to meet the increasing needs of humans and meat- and dairy-producing animals, as well as the biofuel industry, according to statistics cited by the researchers.

But with droughts projected to intensify in most parts of Asia and beyond, it is more important than ever to fully understand how drought affects the vulnerability of maize and wheat production, in combination with other factors such as the life cycle of the cereals and soil texture, according to Wang.

Using a data-synthesis approach, the researchers collected data from peer-reviewed publications dated between 1980 and 2015 that examined maize and wheat yield responses to drought.

Based on the meta-analysis of all of the available literature data, the study results show that maize and wheat have a significantly different yield response to drought.

"Overall, we found that maize tended to experience greater yield loss due to drought, partly because maize originated from a wetter region," Wang said.

According to the study, wheat has a lower yield reduction, 20.6 percent, compared to 39.3 percent for maize at approximately 40 percent water reduction.

Maize is also highly sensitive during its reproductive phase, the researchers found. Although wheat has similar sensitivity to drought during vegetative and reproductive phases, it is considerably lower than that of maize.

The higher yield reduction in response to drought in maize is surprising, given that plants with C4 photosynthetic pathways (e.g., maize) usually have higher water-use efficiency than C3 plants (e.g., wheat) and therefore are considered less sensitive to drought due to their ability to efficiently make use of carbon dioxide and water. Higher sensitivity during the reproductive phase for maize could contribute to these unexpected results, Wang said.

Another finding was that maize is equally sensitive to drought in dryland and non-dryland regions. While no yield difference was observed among regions or in different soil texture, it was found that wheat cultivation in dryland regions is more prone to yield loss than in the non-dryland regions.

The study's results may be used as the basis to model the interactions between agronomic inputs, to quantify productivity gains and production costs for maize and wheat, and to determine optimum irrigation scheduling during critical growth periods, Wang said.

The lead author of this research is Stefani Daryanto, a postdoctoral researcher working with Wang. The other author of the paper is Pierre-Andre Jacinthe, an earth sciences associate professor in the School of Science at IUPUI.
<p class="c3"></p>

</div>
<div></div>

Study examines the drought vulnerability of maize and wheat

Study examines the drought vulnerability of maize and wheat. Researchers...

Spring snowpack becoming more vulnerable to climate change. Spring snowpack, relied on by ski resorts and water managers throughout the Western United States, may be more vulnerable to a warming climate in coming decades, according to a new University of <a href="https://www.bing.com/search?q=utah&amp;form=EDGEAR&amp;qs=PF&amp;cvid=1afc1cfdc8b748ad86c69db28d7ec0d9&amp;cc=US&amp;setlang=en-US&amp;elv=AY3%21uAY7tbNNZGZ2yiGNjfOY30fClOq9osfcI6T5oj*hE6t5rxobamX30NRQjBmy*OP9iLS3k4wiq6hva%215doRmj9DfIWHLG9gu65Xi7ZK5Q&amp;plvar=0&amp;PC=HCTS">Utah</a> study.

The study, accepted for publication in <em>Geophysical Research Letters</em>, models the year-to-year variability in precipitation and temperature in Utah's Wasatch Mountains and other ranges in the West. Jason Scalzitti, a graduate student in atmospheric sciences, and professors Court Strong and Adam Kochanski found that above a threshold elevation, the amount of spring snowpack is dependent more on the amount of precipitation in a year than the temperature. In other words, whether a year is wet matters more than if it's warm. But below that threshold, temperature matters more. By the end of the century, according to the study, that threshold will move uphill by around 800 feet in the Wasatch and more in the Sierra Nevada, Cascades and parts of the Rocky Mountains.

"In the past we've thought mainly about total precipitation as an indicator of how good the ski season's going to be," says Strong. "As we move into the future, especially at elevations below the threshold, temperature increases in importance." Spring snowpack becoming more vulnerable to climate change

<strong>Zooming in on the Wasatch</strong>

Strong and his colleagues based their work on a high-resolution, regional-scale climate model called the Weather Research and Forecasting (WRF) model. Conventional climate models make calculations on grids 62 miles (100 km) on a side. For reference, less than 20 miles separate Salt Lake City, west of the Wasatch, and Park City, Utah, on the east. "You can't even see the Wasatch Range at that resolution," Strong says. Although the coarser grid of global climate models works well in flat topography, such as the <a href="http://www.earth.com/news/great-plains-rain-plow/">Great Plains</a>, the complex terrain of the Intermountain West requires a finer resolution.

The researchers employed a technique called "dynamical downscaling," telescoping the model grid into smaller and smaller grid cells in order to capture fine-scale atmospheric processes affecting local climate. In the team's final simulations, the Wasatch Range was modeled at a resolution of about 2.5 miles (4 km) to realistically capture impacts of the range's slopes, canyons, and peaks on the local precipitation pattern. They further accounted for future temperature changes in the Great Salt Lake and evaporation from urban irrigation, both of which contribute moisture to the air. The team projected regional future climate forward to the year 2100 using a business-as-usual carbon emissions scenario that assumes greenhouse gas emissions will continue to increase at the same rate as today.

<strong>Crossing the threshold</strong>

They found that at high elevations, temperatures remain cold enough throughout the spring to turn precipitation to snow and to keep the snow on the ground from melting. Amount of precipitation is the main factor determining how much snow is on the ground during the critical spring months. Going down toward the valley floors, however, temperatures rise, and even in years with high precipitation, the slopes experience more rain and more melting. Temperature becomes the primary driver of the depth of spring snowpack.

The threshold elevation between precipitation-controlled and temperature-controlled snowpack, currently sits at about 6500 feet (1980 meters) in the Wasatch, near the base elevation of the ski resorts in Park City. In future projections, however, the threshold elevation rises to 7300 feet (2230 meters).

In the simulations, modeled threshold elevations rose in mountain ranges all over the West - by about 800 feet (250 meters) in Colorado's Rockies, about 980 feet (300 meters) in California's Sierra Nevada and Washington's Cascades and more than 1400 feet (432 meters) in the middle Rockies of Idaho and Wyoming.

<strong>Impacts in peaks and valleys</strong>

Four Wasatch ski resorts, Solitude, Snowbird, Alta, and Brighton, sit well above the end-of-century 7300 foot threshold. But the rest, including venues from the 2002 Winter Olympics, sit at base elevations between 5500 and 7200 feet. The peak elevations of all resorts except one, Nordic Valley, extend up above the 7300 foot future threshold.

An overall warming trend doesn't mean that every year will be a bad year for low-elevation resorts. But below the threshold elevation, resorts will more susceptible to warm years. "Let's say we get the same amount of storms every year," says study co-author Kochanski. "Above the threshold, the resorts will probably be fine. For the others, even if we have the same precipitation, they may be in trouble because they could get more rain instead of snow, and the snowpack will diminish faster."

Although impacts to ski resorts could affect Utah's economy, another implication of diminished snowpack affects nearly all Utahns - shrinking water resources. Melting spring snowpack fills reservoirs, providing water for the residents of the Salt Lake Valley. Spring snowpack amounts are a key indicator for water managers of how much water they'll have available in reservoirs for the coming year.

"They look at that as how much water is available in the form of snow to melt and capture in the reservoirs," Strong says. "That will be down in the future. Even if we have the same amount of water coming into the system, it will be melting earlier and faster. If we want to supply that to a growing population, then we need increased storage capacity."

Strong and Kochanski say they can now use their model as a framework to continue exploring questions about future climate and snowpack variation, both by exploring the impacts of different carbon emissions scenarios and by looking at mountain ranges around the world, such as the Himalayas.
<p class="c3">###</p>
This work was funded by the National Science Foundation.

This release and accompanying images are available at <a href="http://unews.utah.edu/spring-snow-a-no-go/" target="_blank" rel="noopener noreferrer">http://unews. utah. edu/ spring-snow-a-no-go/ </a>

The full study, which has been accepted for publication and undergone full peer review but has not been through the copyediting, typesetting, pagination and proofreading process, can be found here: <a href="http://onlinelibrary.wiley.com/doi/10.1002/2016GL068798/full" target="_blank" rel="noopener noreferrer">http://onlinelibrary. wiley. com/ doi/ 10. 1002/ 2016GL068798/ full</a>

Spring snowpack becoming more vulnerable to climate change

Spring snowpack becoming more vulnerable to climate change. Spring snowpack,...

Summer forecast: Well above average temperatures. Most of the continental United States is facing elevated chances of well above average temperatures this summer, according to the <a id="anch_49" href="http://www.cpc.ncep.noaa.gov/products/predictions/long_range/fxus05.html" target="_blank" rel="noopener noreferrer">latest outlook</a> from NOAA’s Climate Prediction Center.

Colored areas on the map at right show which parts of the country have the highest odds (darkest red) for well above average warmth for the June-August period. For the seasonal forecasts, “well above average” means temperatures in the warmest third of all summers in the current climatological record (1981-2010). (Larger versions as well as precipitation maps are available via links below image to the right. A separate forecast discussion for Hawaii is available <a id="anch_50" href="https://www.google.com/url?q=http://www.cpc.ncep.noaa.gov/products/predictions/long_range/fxhw40.html">here</a>.)

Nationwide, Alaska’s Aleutian <a href="http://www.earth.com/news/nutrients-in-seabird-poop-transformed-the-falkland-islands/">Islands</a> have the highest chances of an unusually warm summer, with probabilities between 60-70 percent. For the contiguous United States (i.e, the “Lower 48”), the chances for top-tier warmth are greatest in the West and the Northeast (50-60 percent), and smallest in the heart of the Great Plains, where the odds of well above average temperatures are the same as the odds of near-average or well below average temperatures (33 percent each). Summer forecast: Well above average temperatures

(For math fans, a more detailed discussion of forecast probabilities is available at the end of the post.)

Darker colors mean greater chances of a hot summer, not how much hotter it’s projected to be. In other words, we’re not predicting that summer temperatures in Maine will be farther above average than temperatures in Florida; we’re predicting that the chances for an unusually hot summer are greater in Maine than they are in Florida.

Although the tropical Pacific appears to be in the middle of a transition between El Niño and La Niña, neither phase of <a id="anch_51" href="https://www.climate.gov/enso">ENSO</a> has a significant influence on summer climate. Instead, the summer outlook is more influenced by short- and long-term ocean and atmospheric trends as well as mid-latitude sea surface temperatures in the Pacific and Atlantic Oceans.

For public health and welfare agencies or employers with outdoor laborers, summer temperature outlooks can provide advance warning of an elevated risk of dangerous summer heat. As part of the interagency <a id="anch_52" href="https://toolkit.climate.gov/nihhis">National Integrated Heat Health Information System</a> (NIHHIS), NOAA the CDC, and many other partners are providing quick online access to temperature outlooks and other heat health information and tools.  <a id="anch_53" href="http://toolkit.climate.gov/nihhis">NIHHIS</a> is built on the <a id="anch_54" href="https://toolkit.climate.gov/">U.S. Climate Resilience Toolkit</a>, an interagency website devoted to helping U.S. communities and businesses become more resilient to climate variability and change.
<h3>Fun for math fans</h3>
NOAA’s seasonal forecasts start with the assumption that for any random summer or winter, there are three possible climate outcomes--temperature or precipitation that is well above normal (upper third of the climatological record), near normal (middle third), or below normal (lower third)--and they are each equally likely. Together, all probabilities must add up to 100%, so the “default” probability for each outcome is 33.3%.

The goal of the forecast is to estimate how the actual conditions in the weeks or months before the season--like the presence of El Niño--tilt the odds toward or away from “equal chances” for all categories. If models predict that the chances of well above average temperatures are 60%, then the chances for the other two outcomes (near-average and well below average temperatures) must be split between the remaining 40% (100-60=40).

How do we divvy up the remaining fraction? Physically speaking, it makes sense to say that if the odds have tilted toward one climate outcome (say, unusual warmth) by a given amount, they’ve tilted away from the opposite outcome by an equal amount. So, by convention, forecasters divvy up the remaining fraction by holding the chances for near-normal conditions at the “default” 33.3%, and subtracting it from the remainder. What’s left (6.7%) is the probability of the least favored category.

When the odds of one climate outcome are so high (70 percent or more) that the remaining fraction is smaller than 33.3 percent, forecasters set a minimum 3.3 percent chance for the opposite outcome, and give the larger portion of the remainder to the near-normal outcome. (Otherwise, the least favored category would wind up with a negative probability, which doesn’t make mathematical or physical sense.) The Climate Prediction Center <a id="anch_55" href="http://www.cpc.ncep.noaa.gov/products/predictions/multi_season/13_seasonal_outlooks/color/shortlegend.gif">has a chart </a>showing all the possible combinations, and <a id="anch_56" href="http://www.cpc.ncep.noaa.gov/products/predictions/long_range/seasonal_info.php">their own description</a> of the forecast format.

Since only one color can be assigned to any location on the map, the most favored category decides the color, but the other categories are still possible. So, in this summer’s season outlook for the Northeast and the West Coast, for example, the full suite of probabilities is 50-60% chance of well above normal temperatures, 33.3% chance of near-normal temperatures, and 6.7-16.7% chance of well below normal temperatures.

Maps by NOAA Climate.gov team, based on data from the Climate Prediction Center. Monthly outlook maps in a variety of re-usable formats are available via the<a id="anch_57" href="http://www.climate.gov/maps-data/data-snapshots/start"> Data Snapshots</a> section of Climate.gov.

Summer forecast: Well above average temperatures

Summer forecast: Well above average temperatures. Most of the continental...

<div>

With climate change already close to an irreversible tipping point, urgent action is needed to reduce not only our mean (carbon) footprints but also the "number of feet" - that is, the growing population either already creating large footprints or aspiring to do so, argues a leading physician and environmentalist in <em>The BMJ</em> today. Expert urges voluntary family planning to mitigate climate change

Yet John Guillebaud, Emeritus Professor of Family Planning and Reproductive <a href="http://www.earth.com/news/mental-health-benefits-of-nature-cannot-be-prescribed/">Health</a> at University College London, says most climate change discussions focus only on technology and consumption.

He points out that 45% of the world lives in areas where total fertility rates range from 2.1 to 5, and 9% where they exceed 5. In the 48 countries designated by the United Nations as least developed, population is projected to triple by 2100.

The UN's latest median world population projection of 11.2 billion by 2100 is predicated on continuing reductions in fertility rate, he adds. Without them, the constant fertility variant projects to roughly 28 billion by 2100.

Studies invariably show that family planning is highly cost effective compared with other emission abatement strategies, he explains.

For instance, simply by having one less child, an American woman would reduce her "carbon legacy" (the summed emissions of herself and her descendants weighted by relatedness) by 9441 tonnes, he writes. This is around 20-fold (10-fold in the United Kingdom) more than would be saved by other eco-actions.

He calls on health professionals to "advocate for voluntary family planning" and says "action on population growth as well as technology and consumption is essential to ensure that climate mayhem is both minimised and mitigated."

On Sunday, 5th June, Professor Guillebaud will be involved in celebrations for the ecotimecapsule project. Initiated in 1994 at botanic gardens in Kew and Ness, the Seychelles, New South Wales, Mexico and South Africa, it aims to make a decent, truly sustainable future a reality for our grandchildren - and for all the wild species in Nature that humankind so threatens. <a href="http://www.ecotimecapsule.com/" target="_blank" rel="noopener noreferrer">http://www. ecotimecapsule. com</a>
<p class="c3">###</p>
<strong>Note to Editors</strong>

Analysis: Voluntary family planning to minimise and mitigate climate change

Journal: <em>The BMJ</em>

Link to full article: <a href="http://press.psprings.co.uk/bmj/may/familyplanning.pdf" target="_blank" rel="noopener noreferrer">http://press. psprings. co. uk/ bmj/ may/ familyplanning. pdf</a>

BMJ is a healthcare knowledge provider that aims to advance healthcare worldwide by sharing knowledge and expertise to improve experiences, outcomes and value. For a full list of BMJ products and services, please visit bmj.com

</div>

Expert urges voluntary family planning to mitigate climate change

With climate change already close to an irreversible tipping point,...

<p class="ap-story-p">Climate negotiators concerned about US and UK elections. Climate negotiators ended their first talks after last year's landmark Paris Agreement on Thursday with some delegates expressing concern about the potential impact of upcoming votes in the U.S. and Britain.</p>
<p class="ap-story-p">Britons will decide next month whether to remain in the European Union while Americans will elect a new president in November.</p>
<p class="ap-story-p">The 28-member EU has vowed to reduce greenhouse emissions by at least 40 percent by 2030 compared to 1990, but it's unclear what happens to that target if <a href="http://www.earth.com/news/climate-change-will-cause-abrupt-shifts-in-great-britains-vegetation/">Britain</a>, the bloc's second biggest emitter, leaves the EU.</p>
<p class="ap-story-p">"I'm sure there will be some parties saying 'without the UK can we still reach the at least 40 percent?'" Netherlands climate envoy Michel Rentenaar said at the U.N. talks in Bonn. "I think we can, but that would be decided by the remaining 27 member states."</p>
<p class="ap-story-p">Elina Bardram, the EU's chief negotiator, declined to speculate on how a British exit would affect the bloc's climate policy.</p>
<p class="ap-story-p">"We are ... confident that the British public will vote to remain in the EU," she said.</p>
<p class="ap-story-p">The Paris Agreement in December requires countries to submit plans for reducing or curbing their emissions and update them every five years.</p>
<p class="ap-story-p">Ajmad Abdulla, chief negotiator for small island nations at risk of rising seas, said he was confident the EU would "stick with their target" regardless of the outcome in the referendum.</p>
<p class="ap-story-p">A bigger unknown is what happens if Donald Trump, who has expressed skepticism about man-made climate change, wins the U.S. election. In 2012, he tweeted that "the concept of global warming was created by and for the Chinese in order to make U.S. manufacturing non-competitive."</p>
<p class="ap-story-p">The Obama administration has pledged to slash U.S. emissions by 26-28 percent by 2025, compared to 2005 levels. Climate negotiators concerned about US and UK elections</p>
<p class="ap-story-p">Mohamed Adow, a climate policy expert at Christian Aid, a Britain-based charity, said for the U.S. to backtrack on its Paris pledges would be "insulting," since key elements of the deal were designed to accommodate U.S. negotiators.</p>
<p class="ap-story-p">For example, the EU and others dropped demands for the targets to be legally binding so that the Obama administration could approve the deal without turning to Congress.</p>
<p class="ap-story-p">Nick Nuttall, a spokesman for the U.N. climate secretariat, said he couldn't imagine that any U.S. president would roll back efforts to cut emissions.</p>
<p class="ap-story-p">"In any political election there is a lot of talk but the reality of being in office is very different so I think we'll have to watch that space," Nuttall said.</p>
<p class="ap-story-p">© 2016 <span class="source-org vcard"><span class="org fn">The Associated Press</span></span>. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.</p>

Climate negotiators concerned about US and UK elections

Climate negotiators concerned about US and UK elections. Climate negotiators...

<div>

Underwater grass beds have ability to protect and maintain their own health. An expansive bed of underwater grass at the mouth of the Susquehanna River has proven it is able to "take a licking and keep on ticking." A recent study has found that the submersed aquatic vegetation (SAV) bed at Susquehanna Flats, which only recently made a comeback in the <a href="http://www.earth.com/news/rockfish-leave-chesapeake-bay-at-a-specific-length/">Chesapeake Bay</a>, was not only able to survive a barrage of rough storms and flooding, but it has proven a natural ability to protect and maintain itself.

"It's proof that restored SAV beds have the capability to be resilient," said study author Cassie Gurbisz of the <a href="https://www.bing.com/search?q=university+of+maryland&amp;cvid=4f035ff36c6941da97000f632dbc50c8&amp;FORM=ANAB01&amp;PC=HCTS">University of Maryland</a> Center for Environmental Science's Horn Point Laboratory. "They can stick around for a while if you give them the right conditions." Underwater grass beds have ability to protect and maintain their own health

Some 40 years ago, Tropical Storm Agnes wiped out the Susquehanna Flats SAV bed, which had already been weakened by decades of nutrient pollution. In recent years, however, the bed made an incredible comeback, and today it is one of the biggest and healthiest in the Bay, spanning some 20 square miles.

It has been projected that climate change will bring increases in the frequency and intensity of extreme storm events, which leads to the question of whether or not these ecosystems can withstand or rebound from such events. Scientists studied how the bed at Susquehanna Flats responded to the one-two punch of major storms in 2011 (Hurricane Irene and the remnants of Tropical Storm Lee) to find how resilient the underwater grasses are in the upper Chesapeake.

Sea grasses are essential to the Bay ecosystem. They pull harmful nutrients out of the water, cause sediments to settle to the bottom so sunlight can reach plants, protect the shoreline by reducing the impact of waves and currents, and provide habitat and food for a host of important organisms, including baby crabs.

The team of scientists looked at time series datasets to explore how extreme events impacted the Susquehanna Flats and to understand the factors that drove loss and resilience in this large, dense and continuous meadow of grasses. They found that the storms in 2011 did some damage to the bed at Susquehanna Flats because the rush of the water from the Susquehanna River tore up plants around the edge of the bed and deposited sediment that blocked the sunlight, limiting photosynthesis.

However, the bed was able to reduce the force of high flows sufficiently to prevent plant erosion at its inner core. In addition, although the floodwaters dumped a lot of sediment onto the SAV bed, it also dampened the waves driven by the winds. This decreased the amount of sediment that was later churned up and, as a result, increased water clarity. In fact, clear water spilled over into adjacent regions during ebb tide, further improving the bed's capacity for renewal by creating more favorable growing conditions in areas where plant loss had occurred.

"Although there was substantial SAV loss in response to a major flood event, the system was also remarkably resilient, apparently owing to strong biophysical feedback processes carried out by a large, dense, healthy SAV bed," said Gurbisz.

It's called a positive feedback process. The plant beds alter physical conditions in ways that enhance their own growth - and it may help plant beds absorb the harmful impacts of storms. For instance, the plants create clear water in the middle of the bed, which promotes more plant growth, further improving water clarity, and so on. When that clear water spills out of the plant bed into the surrounding water, more light is available for new plants to grow. Together, these processes create conditions that allow the bed to resist damage and recover more quickly from the rush of water and sediments from storms.

"The SAV bed modifies its environment in ways that improve its own growth and likely serve as mechanisms of SAV resilience to flood events," said Gurbisz.
<p class="c3">###</p>
The study, "Mechanisms of storm-related loss and resilience in a large submersed plant bed" by Cassie Gurbisz, Michael Kemp, and Larry Sanford of the University of Maryland Center for Environmental Science and Robert Orth of the Virginia Institute of Marine Science was published in <em>Estuaries and Coasts</em>.

<strong>UNIVERSITY OF MARYLAND CENTER FOR ENVIRONMENTAL SCIENCE</strong>

For 90 years, the University of Maryland Center for Environmental Science has led the way toward better management of Maryland's natural resources and the protection and restoration of the Chesapeake Bay. From a network laboratories located across the state, UMCES scientists provide sound advice to help state and national leaders manage the environment, and prepare future scientists to meet the global challenges of the 21st century.

</div>

Underwater grass beds have ability to protect and maintain their own health

Underwater grass beds have ability to protect and maintain their...

<div>

Arctic Ocean methane does not reach the atmosphere. 250 methane flares release the climate gas methane from the seabed and into the Arctic Ocean. During the summer months this leads to an increased Arctic Ocean methane concentration. But surprisingly, very little of the climate gas rising up through the sea reaches the atmosphere.

"Our results are exciting and controversial", says senior scientist Cathrine Lund Myhre from NILU - Norwegian Institute for Air Research, who is cooperating with CAGE through MOCA project.

The results were published in <em>Geophysical Research Letters</em>.

The scientist performed simultaneous measurements close to seabed, in the ocean and in the atmosphere during an extensive ship and air campaign offshore Svalbard Archipelago in summer 2014. As of today, three independent models employing the marine and atmospheric measurements show that the methane emissions from the sea bed in the area did not significantly affect the atmosphere.

"This is an important message to bring to the debate on the state of the ocean and atmospheric system in the Arctic. It is also important to emphasize that the Arctic has in recent years experienced major changes and average temperatures well above normal values. A thorough description of the present state of the Arctic environment, possible only with adequate measurements, is essential to the detection of future changes of potentially global significance." says Lund Myhre.

<strong>Methane increase since 2006</strong>

Levels of methane in the atmosphere have risen by an average of 6 parts per billion (ppb) globally per year since 2006, and slightly more over the Arctic and Norway. Since methane is the most important greenhouse gas after CO2, it is very important to explore why.

Vast quantities of methane gas are stored under the seabed in ice-like substances called methane hydrates. One possible explanation for the increased methane concentration in the atmosphere is that these hydrates dissolve as the oceans become warmer. <a href="http://www.earth.com/news/methane-emissions-from-lakes-are-higher-during-the-day/">Methane</a> gas leaks from the methane hydrates under the seabed, and rises through the water. The scientists want to find out if these emissions are increasing, and just how much methane is reaching the atmosphere.

"Estimates on how much methane gas is stored beneath the seabed as hydrates vary enormously. A recent calculation suggests that we are talking about 74 000 gigatonnes, and one gigatonne is a billion tonnes", says professor Jürgen Mienert, director at CAGE. Arctic Ocean methane does not reach the atmosphere

If any of the methane stored in the Arctic hydrate reservoirs is released into the atmosphere as a result of climate change, this could have a global impact in terms of further climate warming, in addition to what human activities are already contributing.

<strong>Why is methane not released to the atmosphere?</strong>

Sea ice, the obvious obstacle to such emissions, is not found here in the summer. So what is stopping the methane? Emissions from the sea bed are after all clearly visible both on the seabed and in the water column.

"We are talking about 250 active methane seeps found at relatively shallow depths: 90 to 150 meters" says oceanographer Benedicte Ferré from CAGE.

According to her, it is the sea itself that adds obstacles to methane emissions to the atmosphere in the summer. The weather is generally calm during summer, with little wind. This leads to stratification of the water column whereby layers of different density form, much like oil over water.

This means there is no or low exchange of water masses between the surface layer and the layers below. A natural barrier occurs, acting as a ceiling, preventing the methane from reaching the surface.But this condition does not last forever: wind blowing over the ocean can mix these layers, causing this natural barrier to disappear. Thus the methane may break the surface and enter the atmosphere.

"There is still a lot we do not know about seasonal variations. The methane can also be transported by water masses, or dissolve and be eaten by bacteria in the ocean. Thus long term observations are necessary to understand the emissions throughout the year. The only way to obtain these measurements are to use observatories that remain on the seabed for a long time", says Benedicte Ferré.

CAGE set out two such observatories last year, which have been retrieved in May with data waiting to be analysed.

<strong>Unique research collaboration</strong>

To determine if methane from these subsea sources actually reach the atmosphere, a unique Norwegian cooperation was established in 2013. Scientists from NILU, CAGE and CICERO made extensive studies of gas emissions from the seabed west of Svalbard in the period June to August 2014, and modelling the fluxes.

- To investigate the methane emissions and their fate, we performed observations on the seabed, in the water column, on the ocean surface, and in the atmosphere from ships, aircraft and land-based stations, says Cathrine Lund Myhre.

Through cooperation with partners from the universities of Cambridge and Manchester, the scientists got access to one of the world's best-equipped research aircrafts. The scientists then used different models to calculate the highest possible methane emissions from the area, and estimate the maximum possible methane release consistent with observations.
<p class="c3"></p>

</div>
<div></div>

Arctic Ocean methane does not reach the atmosphere

Arctic Ocean methane does not reach the atmosphere. 250 methane...

Study: Oil sands operations a major source of air pollution. A new study finds that oil sands operations, a major source of oil production in the last several years, emit very high levels of a critical class of air pollutants and pose risks to health and climate.

Working with scientists from Canada, a team of researchers in Yale’s Department of Chemical &amp; Environmental Engineering found that oil sands operations in Alberta, Canada are among North America’s biggest producers of human-caused secondary organic aerosols (SOA). The results are published in the May 25 edition of the journal Nature.

“The magnitude of the SOA is significantly larger than the sum of other sources of air pollution in many other major urban areas,” said Yale assistant professor Drew Gentner, a co-author of the study, noting that the levels of air pollution from oil sands operations are similar to what’s found in densely populated cities such as Houston, Paris, or <a href="http://www.earth.com/news/covid-19-may-have-arrived-in-los-angeles-last-year/">Los Angeles</a>.

SOA is part of a category of air pollution known as PM 2.5 — fine particles 2.5 microns in diameter or smaller, connected to millions of deaths each year. Unlike primary organic aerosols (such as car exhaust), which form during combustion, SOA is a collection of particles that form as a result of oxidation in the air. The significant role they play in air pollution has been known only in the past two decades.

The researchers noted that since the oil sands are in a sparsely populated region of northern Alberta, direct human health effects are less than what they would be in a metropolitan area. They could have a major impact on climate, however, say the scientists, since highly oxidized organic aerosols reflect incoming solar radiation.

Yale assistant professor Desiree Plata, another co-author, said the findings raise additional questions about oil sands operations.

“What other exposure routes exist during the processing steps, such as transfer to air, water waste, or solid residues?” Plata said. “And how does oil sands extraction compare to any other fossil technology?”

The study is a result of lab experiments, field observations from a study run by Environment Canada, and the creation of a simplified model to examine how SOA concentrations might change as they move downwind. Brian Drollette, a Yale Ph.D. student, also made key contributions to the study.

The researchers said a closer look is needed at the methods used to extract and refine oil sands, especially since they’re less established than those of traditional gas and oil operations.

--

<a href="http://www.yale.edu" target="_blank" rel="noopener noreferrer">Yale University</a>

Study: Oil sands operations a major source of air pollution

Study: Oil sands operations a major source of air pollution....

California Drought

Trump: There is no drought in California. Presumptive Republican presidential nominee Donald Trump told California voters Friday that he can solve their water crisis, declaring that: "There is no drought."

Speaking at a rally in Fresno, Calif., Trump accused state officials of denying water to Central Valley farmers so they can send it out to sea "to protect a certain kind of three-inch fish."

"We're going to solve your water problem. You have a water problem that is so insane. It is so ridiculous where they're taking the water and shoving it out to <a href="http://www.earth.com/news/slow-living-animals-could-be-the-source-of-more-diseases/">sea</a>," Trump said to cheers at a rally that drew thousands.

Trump said he spent 30 minutes before the rally meeting with more than 50 farmers who complained to him about their struggles.

"They don't understand - nobody understands it," he said, adding that, "There is no drought."

Trump appeared to be referring to water that runs naturally from the Sacramento River to the San Francisco Bay and then to the ocean. Some farmers want more of that flow captured and diverted to them. The three-inch Delta smelt is a native California fish on the brink of extinction. The smelt has become an emblem in the state's battles over environmental laws and water distribution.

Politically influential rural water districts and well-off corporate farmers in and around California's Central Valley have been pushing back against longstanding federal laws protecting endangered fish and other species, saying federal efforts to make sure endangered native fish have enough water is short-changing farmers of the water they want and need for crops.

Water authorities say they can't do it because of the water rights of those upstream of the farmers, and because of the minimum-water allowances needed by endangered species in the bay and by wildlife in general.

The farm lobby, a heavyweight player in California's water wars, also is seeking federal and state approval for billions of dollars in new water tunnels, dams, water distribution plans, and other projects.

Trump says that, "If I win, believe me, we're going to start opening up the water so that you can have your farmers survive."

California is the country's No. 1 agriculture producer. The state's five-year drought is raising the stakes in water disputes among farmers, cities and towns, and environmental interests. California last year marked the driest four-year period in its history, with record low rainfall and snow.

Trump's appearance drew several hundred protesters who marched around the arena where he was speaking.

Trump is also scheduled to appear Friday at a rally in San Diego, where police are also taking precautions to prevent the kind of violence that has occurred at previous protests against the billionaire businessman-turned-politician.

A count by The Associated Press found Thursday that Trump has reached the required number of delegates to officially clinch the Republican nomination.

--

Knickmeyer contributed from San Francisco. Associated Press writer Scott Smith contributed to this report.

© 2016 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.

Trump: There is no drought in California

Trump: There is no drought in California. Presumptive Republican presidential...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=WXXGGiynIjs
</div><figcaption class="wp-element-caption">Greenland is not sinking. In fact, it is the opposite.</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-contrasting-climate-response">A contrasting climate response</h2>



<p>Most coastal towns are <a href="https://www.earth.com/news/sinking-land-will-intensify-the-effects-of-rising-sea-levels/" target="_blank" rel="noreferrer noopener">preparing for higher sea levels</a>, but <a href="https://www.earth.com/news/greenland-no-longer-has-to-worry-about-rising-sea-levels/" target="_blank" rel="noreferrer noopener">Greenland presents</a> a different scenario during climate change. The ground there is rising at a remarkable rate. Over the past decade, some areas have lifted about 20 centimeters, which translates to roughly 2 meters per century. This rate significantly exceeds current projections for sea level rise.</p>



<h2 class="wp-block-heading" id="h-geological-rebound-process-through-climate-change">Geological rebound process through climate change</h2>



<p>The mechanism behind this phenomenon is straightforward. As the ice sheet melts, the immense weight is removed from the bedrock, causing the land to rebound upward. This process resembles the way compressed material springs back when pressure is released.</p>



<h2 class="wp-block-heading" id="h-scientific-monitoring-networks">Scientific monitoring networks</h2>



<p>Researchers at the <a href="https://www.dtu.dk/english/" target="_blank" rel="noreferrer noopener">Technical University of Denmark</a> are documenting this uplift using the GNET network, consisting of 61 GPS stations positioned around Greenland's coast. These sensors can detect movement with millimeter precision, providing detailed measurements of the ongoing changes.</p>



<p>The data reveal that current uplift rates exceed the gradual rebound occurring since the last ice age ended approximately 12,000 years ago. This acceleration corresponds directly with increased ice sheet melting rates.</p>



<h2 class="wp-block-heading" id="h-coastal-transformation">Coastal Transformation</h2>



<p>This uplift is actively reshaping Greenland's coastline. New islands and rocky formations, called "skerries," are emerging as previously submerged land surfaces rise above the water level. This represents a notable contrast to global concerns about rising seas.</p>



<p>The study, published in Geophysical Research Letters, demonstrates the varied regional impacts of climate change. While many locations face rising water levels, Greenland's bedrock is literally rising above the surrounding seas.</p>



<p>The full study was recently published in <em><a href="https://agupubs.onlinelibrary.wiley.com/doi/full/10.1029/2023GL104851" target="_blank" rel="noreferrer noopener">Geophysical Research Letters</a></em>.</p>



<p>—–</p>



<p>Like what you saw and read? <a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.</p>



<p>—–</p>



<p>Check us out on&nbsp;<a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by&nbsp;<a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a>&nbsp;and&nbsp;<a href="https://www.earth.com/" target="_blank" rel="noreferrer noopener">Earth.com</a>.</p>



<p>—–</p>

Greenland's ground rises while coasts worldwide face higher seas

https://www.youtube.com/watch?v=WXXGGiynIjs Greenland is not sinking. In fact, it is the...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=DSM3EVeGHJU
</div><figcaption class="wp-element-caption">Companies like MindStudio help companies train their employees to implement the latest AI Agent building platform.</figcaption></figure>



<h2 class="wp-block-heading" id="h-ai-agent-training-transforms-the-workplace-fear-factor-into-a-competitive-advantage">AI agent training transforms the workplace 'fear factor' into a competitive advantage</h2>



<p>Organizations that offer comprehensive artificial intelligence training to their workers find remarkable value that extends well beyond basic <a href="https://www.earth.com/news/mind-wandering-might-be-more-productive-than-you-think/" target="_blank" rel="noreferrer noopener">productivity improvements</a>. Emerging research demonstrates that carefully crafted AI training programs <a href="https://www.earth.com/news/ai-does-not-replace-human-creativity-but-enhances-it/" target="_blank" rel="noreferrer noopener">enhance</a> corporate performance, lower operational costs, and dramatically improve employee psychological well-being by turning workplace uncertainty into professional empowerment.</p>



<h2 class="wp-block-heading" id="h-addressing-the-widespread-ai-anxiety-crisis-among-us">Addressing the widespread 'AI anxiety' crisis among us</h2>



<p>A staggering 53% of employees expressed concern that the use of AI tools to automate work tasks could make them appear disposable to their employers, according to <a href="https://www.microsoft.com/" target="_blank" rel="noreferrer noopener">Microsoft</a>'s 2024 workplace survey. Such pervasive worry about being substituted by machines has caused what researchers have termed "AI technostress" – a psychological state that can result in occupational burnout and poorer mental well-being.</p>



<p>Data published in <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a> showed that belief in AI learning ability was a moderator in the link between technology adoption and work pressure, and higher confidence significantly lowered negative psychological responses. Workers provided ample training to become competent with AI software have significantly lower stress.</p>



<p>Companies like <a href="https://www.mindstudio.ai/" target="_blank" rel="noreferrer noopener">MindStudio</a> have platforms for building what are known as "AI Agents".  In essence, AI Agents are simply tools that employees can build for themselves or their teams quickly and inexpensively.   MindStudio will even train entire companies, from the CEO on down, at no cost. By letting MindStudio empower employees, companies avoid hiring more IT staff, buying more software, and implementing solutions to problems that do not exist.</p>



<p>MindStudio even has partners locally for companies, like <a href="http://www.dominnus.com" target="_blank" rel="noreferrer noopener">Dominnus</a> with offices in the Carolinas, California, and Denver, to help build AI Agents and support employees as they become resident AI experts for their organization.  The training provided by MindStudio is applicable across other AI Agent building platforms as well.</p>



<h2 class="wp-block-heading" id="h-revolutionary-productivity-through-focused-learning">Revolutionary productivity through focused learning</h2>



<p>Organizations that implement large-scale AI training programs achieve dramatic outcomes. Employees performed tasks significantly better when they utilized AI support compared to when they didn't, according to <a href="https://www.nngroup.com/" target="_blank" rel="noreferrer noopener">Nielsen Norman Group</a> research findings. Their study documented productivity increases of 66% for a variety of professional tasks.</p>



<p>Federal Reserve Bank of St. Louis research finds workers record 33% higher productivity in time working with generative AI tools. The benefit is equivalent to 5.4% of work time savings for AI users – around 2.2 hours per week for full-time workers.</p>



<h2 class="wp-block-heading" id="h-psychological-well-being-benefits-through-ai-competence">Psychological well-being benefits through AI competence</h2>



<p>The emotional transformation when employees are provided with proper technology training is a fundamental transformation from fear to professional confidence. A survey of 600 employees across industries, carried out by ScienceDirect, proved that AI capabilities strengthen work environment commitment and improve job satisfaction.</p>



<p>A <a href="https://www.lut.fi/en" target="_blank" rel="noreferrer noopener">LUT University</a> study discovered that AI adoption has no direct effect on workers' well-being but does so indirectly through working conditions like task optimization and safety protocols. Strategically deployed AI that involves correct training can actually increase workplace mental well-being.</p>



<h2 class="wp-block-heading" id="h-from-replacement-anxiety-to-partnership-confidence">From 'replacement anxiety' to 'partnership confidence'</h2>



<p>Although 35% of those interviewed in recent McKinsey studies were concerned about workforce displacement, firms with large-scale training initiatives witness such fears dissipate quickly. The World Economic Forum found that two out of three respondents believe AI competencies will enhance their career prospects and job marketability.</p>



<p>This shift from fear to trust has measurable implications for job satisfaction. Applied Sciences research indicates AI can create tailored wellness programs based on individual employee requirements.</p>



<h2 class="wp-block-heading" id="h-financial-benefits-of-increased-retention">Financial benefits of increased retention</h2>



<p>The mental health advantages of AI learning have a direct impact on organizational bottom lines in the form of a positive feedback cycle with high retention of employees. Recent ROI research validates that artificial intelligence learning has a beneficial impact on employee turnover and satisfaction levels.</p>



<p>PriceWaterhouseCoopers' research documents 20% to 30% improvements in productivity, market speed, and revenue in organizations that attempt systematic AI adoption through comprehensive training.</p>



<h2 class="wp-block-heading" id="h-environmental-advantages-of-ai-enabled-teams">Environmental advantages of AI-enabled teams</h2>



<p>AI training has unforeseen environmental benefits as it makes the work environment more efficient. According to a study in Scientific Reports, the carbon footprint in writing and illustrating work is significantly lower when AI performs it compared to humans. AI software produces 130 to 1,500 times less CO2 equivalent per page of text created than human authors.</p>



<p>In addition, AI-driven remote work functionality significantly reduces environmental impact. Research by Cornell University and Microsoft indicates that remote workers reduce greenhouse gas emissions by up to 54% by not commuting daily to offices. Hybrid workers working remotely two to four days a week can reduce their carbon footprint by 11% to 29%.</p>



<h2 class="wp-block-heading" id="h-cumulative-organizational-advantages">Cumulative organizational advantages</h2>



<p>The compounding gains of better mental well-being, reduced turnover, increased productivity, and environmental benefits flow to enterprises from the pairing. McKinsey analysis estimates the long-term AI potential at $4.4 trillion in incremental productivity growth opportunity from business use cases.</p>



<p>As of now, 75% of knowledge workers globally utilize generative AI, mirroring widespread adoption patterns. Organizations that provide organized training and assistance see the most favorable results in productivity, worker satisfaction, and ecological sustainability.</p>



<p>The research overwhelmingly indicates that companies that invest in proper AI education, like that offered through <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">MindStudio</a>, establish win-win scenarios where employees are both more empowered and less stressed, and companies enjoy the gains of increased productivity, reduced turnover, and improved mental health outcomes throughout their workforce.</p>



<p>For more on MindStudio's free AI training for companies, visit the website's of MindStudio and Dominnus from the links below.</p>



<p>The research was published across a variety of peer-reviewed journals, including <a href="https://www.nature.com/palcomms/" target="_blank" rel="noreferrer noopener">Humanities and Social Sciences Communications</a>, <a href="https://www.frontiersin.org/journals/artificial-intelligence" target="_blank" rel="noreferrer noopener">Frontiers in Artificial Intelligence</a>, and <a href="https://www.mdpi.com/journal/applsci">Applied Sciences</a>.</p>



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<p>MindStudio.AI: <a href="https://www.mindstudio.ai" target="_blank" rel="noreferrer noopener">https://www.mindstudio.ai</a></p>



<p>Dominnus: <a href="https://www.dominnus.com" target="_blank" rel="noreferrer noopener">https://www.dominnus.com</a></p>

AI agent training boosts mental health and profits

https://www.youtube.com/watch?v=DSM3EVeGHJU Companies like MindStudio help companies train their employees to...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=0HDXqTGEmi4
</div><figcaption class="wp-element-caption">Scientists give plants superpowers against bacterial disease</figcaption></figure>



<h2 class="wp-block-heading" id="h-a-natural-solution-to-disease-through-crop-modification">A natural solution to disease through crop modification.</h2>



<p>The agricultural industry stands at a crossroads between productivity and environmental responsibility, and crop modification often carries a negative connotation. While chemical pesticides have long been the go-to solution for crop protection, their harmful effects on ecosystems and human health have prompted scientists to seek alternatives. The recent breakthrough by <a href="https://www.southampton.ac.uk/" target="_blank" rel="noreferrer noopener">University of Southampton</a> researchers offers a promising path forward through the precise manipulation of plant-associated microbial communities.</p>



<h2 class="wp-block-heading" id="h-the-science-behind-microbial-partnerships">The science behind microbial partnerships</h2>



<p>Plants naturally harbor diverse ecosystems of bacteria, fungi, and other microorganisms that function as biological allies. These microscopic partners contribute to disease resistance, nutrient absorption, and stress tolerance. However, until now, scientists lacked the tools to deliberately reshape these communities to enhance crop protection.</p>



<p>The Southampton team's approach centered on <a href="https://www.earth.com/news/engineered-plant-microbiomes-the-future-of-crop-protection/" target="_blank" rel="noreferrer noopener">modifying lignin biosynthesis genes in rice plants</a>. This strategic intervention altered the plant's metabolic output, creating conditions that favored beneficial bacterial populations while suppressing harmful ones. The result was a living defense system embedded within the plant itself.</p>



<h2 class="wp-block-heading" id="h-implications-for-global-food-security">Implications for global food security</h2>



<p>The successful demonstration against Xanthomonas oryzae, the pathogen responsible for bacterial blight in rice, represents more than a laboratory achievement. Rice feeds nearly half the world's population, and bacterial blight causes devastating crop losses annually. Traditional control methods rely heavily on pesticides that contaminate soil and water systems.</p>



<h2 class="wp-block-heading" id="h-looking-beyond-disease-resistance">Looking Beyond Disease Resistance</h2>



<p>While disease protection represents the immediate application, the research framework opens doors to broader agricultural improvements. Future developments could engineer microbiomes to enhance nutrient uptake, reducing dependence on synthetic fertilizers. This dual benefit addresses both crop productivity and environmental sustainability.</p>



<h2 class="wp-block-heading" id="h-the-path-forward">The path forward</h2>



<p>As this technology advances from laboratory to field applications, it promises to reshape sustainable agriculture. The ability to program plants with their own biological defense systems could herald a new era where crops protect themselves naturally, reducing chemical inputs while maintaining yields necessary for global food security.</p>



<p>The study is published in the journal&nbsp;<a href="http://dx.doi.org/10.1038/s41467-023-44335-3" target="_blank" rel="noreferrer noopener"><em>Nature Communications</em></a>.</p>



<p>-----</p>



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Revolutionizing agriculture through microbiome engineering

https://www.youtube.com/watch?v=0HDXqTGEmi4 Scientists give plants superpowers against bacterial disease A natural...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=kVywlgRJXsc
</div><figcaption class="wp-element-caption">Some children read facial expressions when making food choices.</figcaption></figure>



<h2 class="wp-block-heading" id="h-other-people-s-reactions-influence-children-s-eating-habits">Other people's reactions influence children's eating habits</h2>



<p>Many children are finicky eaters, but research explains how <a href="https://www.earth.com/news/scientists-have-learned-why-so-many-kids-dislike-vegetables/" target="_blank" rel="noreferrer noopener">watching others eat and social modeling</a> influence the eating habits of children.</p>



<h2 class="wp-block-heading">Study Methodology Demonstrates Social Learning Impact</h2>



<p>Researchers at <a href="https://www.aston.ac.uk/hls/school-of-psychology" target="_blank" rel="noreferrer noopener">Aston University School of Psychology</a> have published findings in Frontiers in Psychology that illuminate the neurobiological foundations of food preference development through observational learning. The investigation employed controlled video stimuli featuring adults consuming raw broccoli while displaying systematically varied facial expressions to measure participant responses.</p>



<h2 class="wp-block-heading">Asymmetrical Response Patterns Identified</h2>



<p>The research, conducted with 204 female participants, revealed a pronounced asymmetry in social modeling effects. Negative facial expressions during vegetable consumption significantly diminished observer food preference ratings, while positive expressions failed to produce corresponding increases in vegetable appeal. This finding challenges conventional assumptions about the bidirectional nature of social influence in dietary behavior formation.</p>



<h2 class="wp-block-heading">Evolutionary Psychology Framework Applied</h2>



<p>Dr. Katie Edwards and her research team propose that these results reflect adaptive mechanisms developed through evolutionary processes. The heightened sensitivity to disgust expressions likely functions as a protective system, enabling individuals to identify potentially harmful foods through social cues without direct risk exposure.</p>



<h2 class="wp-block-heading">Clinical and Educational Implications</h2>



<p>These findings carry substantial implications for pediatric nutrition interventions and family meal dynamics. The research suggests that parental expressions of distaste during vegetable consumption may inadvertently reinforce children's existing food aversions through unconscious social transmission pathways.</p>



<h2 class="wp-block-heading">Future Research Directions</h2>



<p>The study establishes a foundation for expanded investigation into real-time social modeling effects and cross-demographic applicability. Researchers emphasize the necessity for longitudinal studies examining actual consumption behaviors rather than preference ratings alone, particularly within family contexts where social learning occurs most frequently.</p>



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<p></p>

Social modeling affects our food choices

https://www.youtube.com/watch?v=kVywlgRJXsc Some children read facial expressions when making food choices....

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=JynHpMaNO8A
</div><figcaption class="wp-element-caption">Chaotic cancer protein finally controlled after decades of mystery</figcaption></figure>



<h2 class="wp-block-heading" id="h-cancer-causing-protein-bound-and-blocked">Cancer-causing protein bound and blocked</h2>



<p>In a discovery that can one day revolutionize cancer treatment, researchers at the <a href="https://www.ucr.edu/" target="_blank" rel="noreferrer noopener">University of California, Riverside</a> have successfully developed a means of controlling MYC, a notoriously slippery protein that causes approximately <a href="https://www.earth.com/news/chaotic-protein-that-fuels-75-of-cancers-can-be-controlled/" target="_blank" rel="noreferrer noopener">75% of all cancers in humans</a>.</p>



<h2 class="wp-block-heading" id="h-what-makes-myc-different">What makes MYC different</h2>



<p>MYC presents a unique challenge when studying cancer. Normally, this protein plays a vital role in healthy cells. It carefully controls transcription - the process that converts genetic information from DNA and RNA into proteins.</p>



<p>However, cancer changes everything. In cancer cells, MYC becomes a destructive force. It operates in overdrive mode with no regulation whatsoever.</p>



<p>Professor Min Xue, who led the research team, explains it simply: "MYC is less like food for cancer cells and more like a steroid. It drives cancer's aggressive growth." This superactive behavior makes MYC involved in three out of every four cancer cases.</p>



<h2 class="wp-block-heading" id="h-why-myc-is-hard-to-target">Why MYC is hard to target</h2>



<p>Despite its clear role in cancer, targeting MYC has been one of medicine's biggest challenges. The main problem lies in MYC's unusual structure - or rather, its complete lack of structure.</p>



<p>Professor Xue describes the protein as "basically a glob of randomness." This means conventional drug discovery methods don't work. These traditional approaches rely on sharply defined protein structures. MYC simply doesn't have one.</p>



<h2 class="wp-block-heading">A New Approach to Fighting MYC</h2>



<p>The UCR research team developed a clever solution. They designed a special peptide molecule that could selectively bind to MYC. More importantly, this peptide could block MYC's destructive activity.</p>



<p>The key was fine-tuning two specific features: the peptide's stiffness and its shape. Through careful adjustments, researchers achieved something remarkable. They reached "sub-micro-molar affinity" - meaning their peptide binds as strongly as antibodies do.</p>



<h2 class="wp-block-heading" id="h-breakthrough-results">Breakthrough results</h2>



<p>This accomplishment represents a major leap beyond previous attempts. The researchers enhanced their peptide's binding strength by two orders of magnitude. This dramatic improvement brings the work significantly closer to practical drug development goals.</p>



<p>The research opens new possibilities for treating the vast majority of cancers where MYC plays a destructive role.</p>



<p>The researchers are presently optimizing peptide-delivery systems based on lipid nanoparticles that deliver the peptide effectively into cancer cells. The<a href="https://www.nih.gov/" target="_blank" rel="noreferrer noopener"> National Institutes of Health</a> and the <a href="https://www.defense.gov/" target="_blank" rel="noreferrer noopener">U.S. Department of Defense</a> funded the study, which appeared in the Journal of the <a href="https://www.acs.org/" target="_blank" rel="noreferrer noopener">American Chemical Society</a>.<br>This research offers renewed hope against cancer, and it can potentially open a door to more effective cancer therapies for most cancer patients worldwide.</p>



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The protein that fuels 3 out of 4 cancers has been controlled

https://www.youtube.com/watch?v=JynHpMaNO8A Chaotic cancer protein finally controlled after decades of mystery...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=3Y4eLFNYrKE
</div></figure>



<p>On the unforgiving landscape of North Greenland, temperatures drop and sunlight barely penetrates through the polar winter. It was here, however, that an international team of scientists found <a href="https://www.earth.com/news/predatory-worms-were-terror-beasts-half-a-billion-years-ago/#google_vignette" target="_blank" rel="noreferrer noopener">evidence of sea monsters</a> that would change our understanding of ocean life in the past.</p>



<p>This video captures the discovery of Timorebestia fossils that had been hidden for more than 500 million years in the Sirius Passet formation. The "terror beasts," as they are called, are a hidden chapter in the evolutionary history of <a href="https://www.earth.com" target="_blank" rel="noreferrer noopener">Earth</a>, showing that sophisticated predator-prey interactions occurred much earlier than previously envisioned.</p>



<p>Dr. Jakob Vinther and his research team at the <a href="https://www.bristol.ac.uk/" target="_blank" rel="noreferrer noopener">University of Bristol</a>, in collaboration with researchers at the <a href="https://eng.kopri.re.kr/" target="_blank" rel="noreferrer noopener">Korean Polar Research Institute</a>, braved extreme weather conditions at 82.5 north latitude to locate these giant creatures. Using sophisticated electron microprobe analysis, they revealed the detailed anatomy of the animals, including their muscle and nerve tissues.</p>



<p>The find upsets the traditional timeline of sea predators.  Although we've long appreciated that Cambrian oceans were at one time ruled by <a href="https://www.youtube.com/watch?v=jWI3-UgA3_o&amp;list=PL1QLQMW9MWDwpkFOnvgAmu7wT6rZmYqdJ&amp;index=19" target="_blank" rel="noreferrer noopener">arthropods</a>, these discoveries indicate that relatives of arrow worms were first to dominate the seas.  These worms were building sophisticated food webs several million years before other predator groups arose.</p>



<p>Each fossil is a story of ancient hunger, with fossil stomach contents revealing these meter-long beasts dined on heavily armored arthropods regularly, cementing their place as the ocean's first apex predators.</p>



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Worms dominated seas before dinosaurs

https://www.youtube.com/watch?v=3Y4eLFNYrKE On the unforgiving landscape of North Greenland, temperatures drop...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Ow3JH03PqEQ
</div><figcaption class="wp-element-caption">New York is the site of the world's oldest forest.</figcaption></figure>



<h2 class="wp-block-heading" id="h-385-million-year-old-trees-discovered">385-million-year-old trees discovered</h2>



<p>Scientists have uncovered something extraordinary just two hours north of New York City. The <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/" target="_blank" rel="noreferrer noopener">world's oldest forest</a>, dating back 385 million years, offers a window into how Earth's first complex forests shaped our planet's atmosphere.</p>



<p>Located near <a href="https://townofcairo.com/" target="_blank" rel="noreferrer noopener">Cairo, New York</a>, in Greene County, these weren't merely primitive plants struggling to survive. These were sophisticated trees with root systems remarkably similar to modern forests. This ancient woodland predates dinosaurs by 140 million years.</p>



<h2 class="wp-block-heading" id="h-the-cairo-forest-discovery">The Cairo forest discovery</h2>



<p>385 million years ago, upstate New York was a tropical paradise near the equator. Thanks to continental drift, this ancient forest has traveled thousands of miles to its current location.</p>



<p>The fossil forest sits in an abandoned quarry, roughly half the size of a football field. This represents just a slice of what was likely a massive forest system stretching from New York into Pennsylvania.</p>



<p>Charles Ver Straeten, curator of sedimentary rocks at the <a href="https://www.nysm.nysed.gov/" target="_blank" rel="noreferrer noopener">New York State Museum</a>, made the discovery in 2009. While scouting the former highway department property, his trained eye spotted wandering patterns in the stone that looked like marine features.</p>



<h2 class="wp-block-heading" id="h-revolutionary-age-and-preservation">Revolutionary age and preservation</h2>



<p>The site contains 385-million-year-old rocks with fossilized woody roots forming horizontal patterns up to 18 feet (5.5 meters) wide. As Christopher Berry, a paleobotanist at Cardiff University, explains: "You are walking through the roots of ancient trees."</p>



<p>This discovery pushes back advanced tree evolution by millions of years. The research, published in <em><a href="https://www.cell.com/current-biology/home" target="_blank" rel="noreferrer noopener">Current Biology</a></em> in December 2019, fundamentally changes our understanding of when complex forests first emerged.</p>



<p>Researchers believe a massive flood buried the forest floor, creating perfect fossilization conditions. Over millions of years, sediment hardened into rock, preserving these root patterns like nature's time capsule.</p>



<h2 class="wp-block-heading" id="h-meet-archaeopteris-the-first-modern-tree">Meet <em>Archaeopteris</em>: the first modern tree</h2>



<p>The star of this ancient forest is <em>Archaeopteris</em> – not to be confused with the feathered dinosaur <em>Archaeopteryx</em>. This tree was far older and more revolutionary.</p>



<p>William Stein from <a href="https://www.binghamton.edu/" target="_blank" rel="noreferrer noopener">Binghamton University</a> describes the roots as "strikingly modern, essentially what you'd see outside in my yard right now." These weren't simple root systems you'd expect from ancient plants.</p>



<p>Some fossilized roots are six inches (15 centimeters) in diameter, forming 36-foot-wide (11-meter) patterns. These giants grew up to 65 feet (20 meters) tall with five-foot-diameter (1.5-meter) trunks.</p>



<h2 class="wp-block-heading" id="h-climate-changing-impact">Climate-changing impact</h2>



<p>These trees fundamentally changed Earth's environment. Kevin Boyce, a Stanford University geoscientist, explains how their deep roots triggered "weathering," chemical reactions that pulled carbon dioxide from the atmosphere.</p>



<p>This process dropped atmospheric CO2 levels from 10-15 times higher than today to roughly modern concentrations. These ancient trees helped create atmospheric conditions that made complex life possible.</p>



<h2 class="wp-block-heading" id="h-ancient-forest-ecosystem">Ancient forest ecosystem</h2>



<p>The forest was remarkably diverse. Scientists identified <em>Eospermatopteris</em>, palm tree-like plants with short roots that reached 30 feet (9 meters) tall but lacked woody structure. The forest also housed cladoxylopsids and a mysterious third species still being studied.</p>



<p>All reproduced through spores rather than seeds – millions of years before seeds evolved. This tropical environment had no grass, flowers, or flying insects, just towering trees creating Earth's first complex forest canopy.</p>



<h2 class="wp-block-heading" id="h-scientific-significance">Scientific significance</h2>



<p>Before this finding, the Gilboa forest, located 25 miles (40 kilometers) away, held the "oldest forest" title. Cairo's trees are 2-3 million years older, showing that complex forest ecosystems developed much faster than scientists believed possible.</p>



<p>Patricia Gensel, a <a href="https://www.unc.edu/" target="_blank" rel="noreferrer noopener">University of North Carolina</a> paleobotanist, notes: "The size of those root systems is really changing the picture. Even 20 years ago, researchers assumed trees with such complex root systems didn't evolve so early."</p>



<p>The Cairo site presents three unique root systems, suggesting Devonian period forests were diverse ecosystems with different trees occupying different environmental niches, much like today's forests.</p>



<h2 class="wp-block-heading" id="h-modern-preservation-efforts">Modern preservation efforts</h2>



<p>In 2022, New York State Senator Michelle Hinchey secured a $170,000 grant for the town of Cairo to construct specialized fencing around the fossil forest site. The town plans to conduct a feasibility study exploring the possibility of creating an educational center and working lab on-site.</p>



<p>Joe Hasenkopf, chair of the Cairo Planning Board, hopes to partner with educational institutions to create a research facility serving scientists, students, and the public.</p>



<h2 class="wp-block-heading" id="h-lessons-for-today-s-climate">Lessons for today's climate</h2>



<p>Why does a 385-million-year-old forest matter today? It shows how dramatically forests can change Earth's climate. These ancient woodlands created the atmospheric conditions supporting complex life.</p>



<p>Understanding how prehistoric forests transformed the planet helps us appreciate modern forests' critical role in addressing climate change. Forests remain Earth's most effective carbon capture systems.</p>



<p>These prehistoric trees changed Earth's atmosphere by pulling massive amounts of carbon dioxide from the air. As we face modern climate challenges, this ancient forest reminds us of trees' incredible power to transform our planet's environment.</p>



<p>The next time you walk through a forest, remember you're experiencing an ecosystem whose blueprint was established 385 million years ago in upstate New York. These ancient pioneers didn't just survive – they thrived and changed the world forever.</p>



<p>The full study was published in the journal <em>Current Biology</em>.</p>



<p>-----</p>



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<p>-----</p>

Earth's oldest forest found in the United States

https://www.youtube.com/watch?v=Ow3JH03PqEQ New York is the site of the world's oldest...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=Veg4HmmRVZY
</div><figcaption class="wp-element-caption">Our bodies hits two 'aging cliffs' at these ages.</figcaption></figure>



<h2 class="wp-block-heading" id="h-scientists-map-exact-ages-when-your-body-rapidly-ages">Scientists Map Exact Ages When Your Body Rapidly Ages</h2>



<p>Scientists have <a href="https://www.earth.com/news/human-bodies-begin-breaking-down-two-very-precise-ages/#google_vignette">discovered that aging</a> isn't the gradual, steady process many assume it to be. Instead, researchers from Stanford Medicine have found that our bodies undergo dramatic molecular changes at two specific ages: 44 and 60. This research, published in Nature Aging, reveals that aging happens in sudden bursts rather than smooth transitions.</p>



<h2 class="wp-block-heading" id="h-two-waves-of-rapid-aging">Two waves of rapid aging</h2>



<p>The Stanford study tracked over 135,000 different molecules and microbes in 108 participants aged 25 to 75 over several years. Results showed that 81% of all molecules studied exhibited non-linear changes, meaning they shifted dramatically at certain ages rather than changing gradually over time.</p>



<p>Michael Snyder, chair of genetics at Stanford School of Medicine and the study's senior author, noted significant findings. "We're not just changing gradually over time; there are some really dramatic changes. It turns out the mid-40s is a time of dramatic change, as is the early 60s. And that's true no matter what class of molecules you look at."</p>



<p>The first wave of changes occurs around age 44, affecting molecules related to alcohol metabolism, caffeine processing, lipid <a href="https://www.earth.com/news/age-related-changes-in-metabolism-dont-match-our-expectations/" target="_blank" rel="noreferrer noopener">metabolism</a>, <a href="https://www.earth.com/news/heart-disease-remains-the-leading-cause-of-death-worldwide/" target="_blank" rel="noreferrer noopener">cardiovascular disease</a>, and skin and muscle function. The second wave hits around age 60, involving changes in carbohydrate metabolism, immune regulation, kidney function, and again cardiovascular and muscle health.</p>



<h2 class="wp-block-heading" id="h-what-happens-during-these-aging-bursts">What happens during these aging bursts</h2>



<p>During the mid-40s transformation, researchers observed significant changes in how the body processes alcohol and fats. This period often coincides with increased stress levels in many people's lives, potentially contributing to lifestyle factors that accelerate these molecular shifts.</p>



<p>"It's possible some of these changes could be tied to lifestyle or behavioral factors that cluster at these age groups, rather than being driven by biological factors," Snyder explained. For instance, alcohol metabolism dysfunction might result from increased consumption during the typically stressful mid-40s period.</p>



<p>The changes at age 60 are perhaps less surprising, as this is when many age-related diseases begin to manifest more prominently. The molecular shifts affect immune function and kidney health, both critical for maintaining overall wellness as we enter our senior years.</p>



<h2 class="wp-block-heading" id="h-latest-research-confirms-aging-patterns">Latest research confirms aging patterns</h2>



<p>Recent 2025 studies have validated these findings. Research examining tissue samples from 76 people found similar aging patterns, noting an "inflection point" between ages 45 and 55.</p>



<p>Scientists discovered that blood vessels, particularly the aorta, age fastest among all body tissues. This vascular aging may drive aging in other body parts, highlighting cardiovascular health's central role in the aging process.</p>



<h2 class="wp-block-heading" id="h-cellular-changes-and-microbiome-shifts">Cellular changes and microbiome shifts</h2>



<p>The Stanford research revealed that these aging bursts affect our microbiome – the trillions of bacteria, viruses, and fungi living in and on our bodies. These microbial communities undergo substantial shifts during both aging periods, potentially affecting everything from digestion to immune function.</p>



<p>Additionally, researchers found that protein production and gene expression begin to fall out of sync as we age. This breakdown in cellular communication becomes especially pronounced during the two aging waves, contributing to the accumulation of damaged proteins associated with diseases such as <a href="https://www.earth.com/news/alzheimers-may-not-be-brain-disorder-important-data-was-fabricated/" target="_blank" rel="noreferrer noopener">Alzheimer's</a>.</p>



<h2 class="wp-block-heading" id="h-health-implications-and-longevity-considerations">Health implications and longevity considerations</h2>



<p>Understanding these aging patterns has important implications for healthcare strategies. Research suggests that people should pay particular attention to their health during their 40s and 60s, when these dramatic molecular changes occur.</p>



<p>Snyder emphasized the importance of proactive health measures. "I'm a big believer that we should try to adjust our lifestyles while we're still healthy," he noted. This might include increasing exercise to protect heart health and maintain muscle mass, or reducing alcohol consumption in the 40s as the body's ability to metabolize it declines.</p>



<h2 class="wp-block-heading" id="h-new-approaches-to-anti-aging-treatment">New approaches to anti-aging treatment</h2>



<p>Aging research has seen notable advances in 2025. Harvard Medical School scientists developed chemical cocktails that reverse cellular aging without genetic modification. These six combinations restored aged cells to youthfulness in under a week, offering safer alternatives to gene therapy.</p>



<p>Researchers identified new biomarkers like "InflammAge," a saliva-based test measuring chronic inflammation associated with aging. This non-invasive approach could change how we monitor aging and intervention.</p>



<h2 class="wp-block-heading" id="h-future-directions-in-aging-research">Future directions in aging research</h2>



<p>Emerging technologies including artificial intelligence, cellular reprogramming, and senolytic therapies, are opening new possibilities for extending healthspan. Companies develop treatments targeting aging's fundamental mechanisms rather than just managing age-related diseases.</p>



<p>The Stanford findings provide a roadmap for implementing preventive measures. Rather than waiting for symptoms, people can prepare for and potentially mitigate these predictable aging waves.</p>



<p>As aging understanding evolves, one thing becomes clear: aging isn't inevitable decline, but specific biological events we may learn to prevent or reverse. The key is recognizing when these transitions occur and taking proactive health steps during vulnerable periods.</p>



<p>The study was published in the journal <em><a href="https://www.nature.com/nataging" target="_blank" rel="noreferrer noopener">Nature Aging</a></em>.</p>



<p>-----</p>



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<p>-----</p>

Scientists discover we age in bursts

https://www.youtube.com/watch?v=Veg4HmmRVZY Our bodies hits two 'aging cliffs' at these ages....

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=PqlF0XKzHY4
</div><figcaption class="wp-element-caption">The hidden science behind tickling.</figcaption></figure>



<h2 class="wp-block-heading" id="h-scientists-discover-the-brain-s-tickling-command-center">Scientists discover the brain's 'tickling command center'</h2>



<p>Researchers have finally solved one of humanity's most enduring mysteries: why we can't <a href="https://www.earth.com/news/after-centuries-of-debate-we-still-dont-know-how-tickling-works/" target="_blank" rel="noreferrer noopener">tickle</a> ourselves and what makes some people incredibly ticklish while others barely react? Recent scientific discoveries are revolutionizing our understanding of this peculiar human behavior.</p>



<h2 class="wp-block-heading" id="h-breakthrough-discovery-in-the-brain">Breakthrough discovery in the brain</h2>



<p>In 2023, Dr. Michael Brecht's team at <a href="https://www.hu-berlin.de/en" target="_blank" rel="noreferrer noopener">Humboldt University</a>-<a href="https://www.hu-berlin.de/en" target="_blank" rel="noreferrer noopener">Berlin</a> made a major discovery published in the <a href="https://www.cell.com/iscience/fulltext/S2589-0042(22)01991-5" target="_blank" rel="noreferrer noopener">journal <em>Neuron</em></a>. They identified the brain's actual "tickling command center" – specific neurons in a region called the periaqueductal gray that control both tickling responses and play behavior.</p>



<p>When researchers used cutting-edge optogenetic technology to shut down these neurons in laboratory rats, something remarkable happened. The animals completely lost their ability to be tickled or engage in playful behavior.</p>



<p>"We found that global blockade of the rat periaqueductal gray with either muscimol or lidocaine interfered with ticklishness and play," the research team reported in their study.</p>



<h2 class="wp-block-heading" id="h-two-types-of-tickling-revealed">Two types of tickling revealed</h2>



<p>What we call "tickling" is two completely different phenomena, according to the latest research. Light tickling – that feathery sensation that makes you want to scratch – is essentially your body's sophisticated bug detection system. This alerts you to potential insects or parasites on your skin.</p>



<p>Deep tickling – the kind that makes you laugh uncontrollably – involves complex brain circuits and is fundamentally social. You literally cannot tickle yourself with this type of stimulation.</p>



<h2 class="wp-block-heading" id="h-why-self-tickling-is-impossible">Why self-tickling is impossible</h2>



<p>Your cerebellum acts like a prediction machine, recent findings show. When you move your own hand to touch yourself, your brain generates precise predictions about what you will feel and then cancels out the tickling sensation through neural inhibition.</p>



<p>When someone else tickles you, your brain can't predict their movements, so the full tickling response activates. It's like your brain's way of distinguishing between self and others.</p>



<h2 class="wp-block-heading" id="h-individual-differences-explained">Individual differences explained</h2>



<p>Individual differences in ticklishness depend on genetics, psychology, and even trust. Dr. Xinzhong Dong at <a href="https://www.jhu.edu/" target="_blank" rel="noreferrer noopener">Johns Hopkins University</a> notes that people with denser nerve endings tend to be more sensitive.</p>



<p>Psychological factors matter just as much. You respond more strongly when tickled by people you trust, and anxiety completely shuts down tickling responses. This explains why the same physical stimulus can produce completely different reactions depending on who's doing the tickling.</p>



<h2 class="wp-block-heading" id="h-controlling-your-ticklishness">Controlling your ticklishness</h2>



<p>Science offers answers for controlling your ticklishness. You can reduce tickling sensitivity through systematic desensitization – gradual exposure in controlled settings.</p>



<p>Dr. Konstantina Kilteni's 2025 research, published in <em><a href="https://www.science.org/doi/10.1126/sciadv.adt0350" target="_blank" rel="noreferrer noopener">Science Advances</a></em>, reveals another technique: place your hand on the tickler's hand. This allows your brain to partially predict the sensations, reducing the tickling response by up to 90 percent.</p>



<p>"Your brain is essentially learning to override its own reflexes," Kilteni explained in her review of tickling research.</p>



<h2 class="wp-block-heading" id="h-evolutionary-purpose-discovered">Evolutionary purpose discovered</h2>



<p>From an evolutionary perspective, tickling serves vital functions according to <a href="https://www.umd.edu" target="_blank" rel="noreferrer noopener">University of Maryland</a> researcher Dr. Robert Provine's extensive studies. It trains our defense reflexes for vulnerable body areas and facilitates social bonding between family members.</p>



<p>Tickling-induced laughter is actually one of the first forms of communication between infants and caregivers. "Tickle involves a neurological self/nonself discrimination, providing the most primitive social scenario," Provine noted in his research.</p>



<h2 class="wp-block-heading" id="h-clinical-applications-emerge">Clinical applications emerge</h2>



<p>Research shows people with autism spectrum disorder perceive touches as more ticklish than people without the condition. Investigating this difference could provide insight into brain differences and help advance autism research.</p>



<p>People with schizophrenia tend to experience self-touches similarly to external tickles, allowing them to essentially tickle themselves. This suggests altered sensory prediction mechanisms in the condition.</p>



<h2 class="wp-block-heading" id="h-animal-research-reveals-universal-nature">Animal research reveals universal nature</h2>



<p>Scientists have discovered that many species beyond humans are ticklish. Rats emit ultrasonic "laughs" when tickled, while chimpanzees, gorillas, and orangutans all respond to tickling stimulation.</p>



<p>This widespread occurrence across species suggests that tickling serves fundamental biological and social functions that evolved long before humans developed complex language and culture.</p>



<h2 class="wp-block-heading" id="h-future-research-directions">Future research directions</h2>



<p>Dr. Kilteni argues that tickling research deserves more scientific attention. "It is a complex interplay of motor, social, neurological, developmental, and evolutionary aspects," she stated in her recent review.</p>



<p>New haptic technologies and advanced research methodologies now permit scientists to investigate tickle sensation with unprecedented precision. Standardized experimental methods using mechanical tickling devices ensure consistent results across studies.</p>



<p>Recent findings published in <em>Science Advances</em> show that tickling research is opening new doors in neuroscience, potentially leading to a better understanding of social behavior, sensory processing, and neurological conditions.</p>



<p>-----</p>



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<p>-----</p>

Scientists solve the mystery of tickling

https://www.youtube.com/watch?v=PqlF0XKzHY4 The hidden science behind tickling. Scientists discover the brain's...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=elr4948_uOU
</div><figcaption class="wp-element-caption">Dr. Ronald Mallett from the University of Connecticut reveals secret mission to create working time travel device.</figcaption></figure>



<h2 class="wp-block-heading" id="h-could-an-equation-truly-bend-time-a-physicist-s-decades-long-quest-to-rewrite-reality">Could an equation truly bend time? A physicist's decades-long quest to rewrite reality</h2>



<p>Imagine the impossible: stepping back through time in a time machine, not in fantasy, but through a scientific endeavor driven by profound personal loss. For <a href="https://www.earth.com/news/astrophysicist-says-hes-cracked-the-equation-for-time-travel/" target="_blank" rel="noreferrer noopener">Dr. Ronald Mallett</a>, a distinguished astrophysicist and professor emeritus at the <a href="https://uconn.edu/">University of Connecticut</a>, this deeply human longing has fueled a lifelong mission. He claims to have discovered the equation that could unlock temporal displacement, pushing boundaries once deemed purely science fiction.</p>



<h2 class="wp-block-heading" id="h-a-profound-grief-that-forged-a-vision">A profound grief that forged a vision</h2>



<p>Mallett's extraordinary pursuit began with devastating tragedy in 1955. At merely 10 years old, he endured his father Boyd's sudden death—a television repairman whose passion for science had ignited a similar spark in his young son. Boyd Mallett, only 33, succumbed to a heart attack, leaving behind a grief-stricken child searching for solace.</p>



<p>That solace came through H.G. Wells' <em>The Time Machine</em>. Within its pages, Mallett found a captivating concept: "Time is only a kind of Space." These words transformed from a literary phrase into a guiding principle, becoming the driving force behind his unwavering commitment to unraveling time's fundamental mysteries.</p>



<h2 class="wp-block-heading" id="h-from-humble-beginnings-to-academic-heights">From humble beginnings to academic heights</h2>



<p>Mallett's journey was far from straightforward. After serving in the Air Force during the Vietnam War era, he utilized the GI Bill for higher education, earning his Ph.D. in physics from Pennsylvania State University in 1973 at the age of 28.</p>



<p>In 1975, he made history as the first African American professor in the University of Connecticut's physics department, achieving full professorship in 1987 before retiring in 2024 as professor emeritus.</p>



<p>Throughout these successful academic years, Mallett harbored his radical ambition as a closely guarded secret. "I kept my time travel goal a secret," he confessed. "I worried people would think I was nuts." His public research centered on black holes, serving as a "cover story" while he quietly developed his revolutionary time travel theory.</p>



<h2 class="wp-block-heading" id="h-the-breakthrough-moment">The breakthrough moment</h2>



<p>His pivotal insight arrived while hospitalized for a heart condition—a profound irony given his father's heart attack started this journey. The breakthrough was elegantly simple yet revolutionary: "If gravity can bend time, and light can create gravity, then light can bend time."</p>



<p>"It turns out that black holes can create a gravitational field that could lead to the creation of time loops that could allow us to go back in time," he explained.</p>



<h2 class="wp-block-heading" id="h-the-blueprint-for-a-temporal-vortex">The blueprint for a temporal vortex</h2>



<p>Mallett's vision for a functioning time machine replicates spacetime-warping phenomena around black holes. He offers a compelling analogy: "Picture a cup of coffee. Stir it with a spoon, and the coffee swirls. A spinning black hole does the same to spacetime."</p>



<p>In Einstein's general relativity, the universe is a dynamic fabric woven from space and time. Massive objects like black holes warp this fabric—an effect we perceive as gravity. Mallett theorizes that an intense, continuous, circulating beam of light from a ring of powerful lasers could replicate this gravitational torsion, effectively twisting time into a loop.</p>



<p>This "time loop" would theoretically allow information—or perhaps matter—to travel backward in time. He detailed this mathematical concept in his 2006 autobiography, <em>Time Traveler: A Scientist's Personal Mission to Make Time Travel a Reality</em>.</p>



<h2 class="wp-block-heading" id="h-published-research-and-recognition">Published research and recognition</h2>



<p>His work, published in respected journals including <em><a href="https://www.sciencedirect.com/journal/physics-letters-a" target="_blank" rel="noreferrer noopener">Physics Letters A</a></em> and <em><a href="https://link.springer.com/journal/10701" target="_blank" rel="noreferrer noopener">Foundations of Physics</a></em>, suggests circulating laser light could generate gravitational fields potent enough to create closed timelike curves, enabling time travel for data.</p>



<p>Mallett's research has gained worldwide media attention, featured on <a href="https://www.thisamericanlife.org/" target="_blank" rel="noreferrer noopener">National Public Radio's <em>This American Life</em></a>, the <a href="https://www.history.com/" target="_blank" rel="noreferrer noopener">History Channel</a>, and <a href="https://www.today.com/" target="_blank" rel="noreferrer noopener">NBC's <em>Today Show</em></a>. The widespread interest reflects both his compelling personal story and rigorous scientific approach.</p>



<h2 class="wp-block-heading" id="h-the-galactic-hurdles-and-persistent-skepticism">The galactic hurdles and persistent skepticism</h2>



<p>While Mallett's equations captivate imagination, the path to reality faces immense obstacles. The energy requirement is staggering—Mallett acknowledges needing "galactic amounts of energy," far beyond current technological capabilities.</p>



<p>There's also a poignant limitation: even if realized, his machine could only send information back to when it was first activated, meaning it couldn't transport him to 1955 to prevent his father's death.</p>



<p>The scientific community remains skeptical. Physicists Ken Olum and Allen Everett argue that Mallett's proposed laser ring would need to be larger than the observable universe to achieve the necessary spacetime distortion. They invoke Stephen Hawking's chronology protection conjecture, suggesting physics may prevent macroscopic time travel.</p>



<p>Astrophysicist Paul Sutter has voiced doubts about Mallett's underlying mathematics, while science writer Brian Clegg finds the concept intriguing enough to warrant experimental investigation.</p>



<h2 class="wp-block-heading" id="h-a-legacy-that-transcends-time">A legacy that transcends time</h2>



<p>Now approaching 80, Dr. Mallett remains steadfast. "I believe my work will show time travel is possible," he asserts. "Future generations will build on it in ways we can't yet imagine."</p>



<p>His equations, though yet to physically bend time, have bent our collective imagination. Ongoing public interest, evidenced by his continued media appearances and Spike Lee's film adaptation of his memoir, underscores his ideas' profound impact.</p>



<p>More than a scientific pursuit, Mallett's story testifies to human resilience, intellectual courage, and hope's enduring power. Whether his theoretical time machine ever materializes, his legacy is immeasurable—inspiring countless individuals to challenge conventional limits and perceive time not as an unyielding barrier, but as a boundless frontier awaiting exploration.</p>



<p></p>



<p>-----</p>



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Retired professor claims he solved time travel

https://www.youtube.com/watch?v=elr4948_uOU Dr. Ronald Mallett from the University of Connecticut reveals...

<figure class="wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio"><div class="wp-block-embed__wrapper">
https://www.youtube.com/watch?v=prrq8Ql81zk
</div><figcaption class="wp-element-caption">Acid rain and a crisis solved.</figcaption></figure>



<h2 class="wp-block-heading" id="h-why-don-t-we-ever-hear-about-acid-rain-anymore-the-environmental-crisis-that-was-solved">Why don't we ever hear about "acid rain" anymore? The environmental crisis that was solved</h2>



<p>Remember the 1980s when acid rain dominated headlines? Dire warnings about rain eating buildings, killing fish, and destroying forests filled every news cycle. Then, almost like magic, acid rain vanished from public discourse. What happened? Did we actually solve one of the late 20th century's most pressing environmental challenges?</p>



<p>The answer might surprise you. Unlike many environmental issues that drag on indefinitely, acid rain represents one of modern history's most successful ecological recovery stories. It's a tale of science, politics, and technology working together to tackle what seemed impossible.</p>



<h2 class="wp-block-heading"><strong>What was acid rain?</strong></h2>



<p>Acid rain isn't regular rain having a bad day – it's precipitation that became significantly more acidic due to air pollution. When power plants, factories, and vehicles burn fossil fuels, they release sulfur dioxide (SO2) and nitrogen oxides (NOx) into the atmosphere.</p>



<h2 class="wp-block-heading"><strong>The science behind it</strong></h2>



<p>Think of acid rain as nature's chemistry experiment gone wrong. These compounds react with water, oxygen, and other chemicals to form sulfuric and nitric acids. When mixed with water vapor in clouds, they create precipitation with dangerously low pH levels.</p>



<p>While clean rain has a pH of about 5.6, acid rain could drop as low as 4.2 to 4.4 – roughly as acidic as tomato juice or coffee. According to US Geological Survey documentation, Scottish chemist Angus Smith first coined "acid rain" in 1872, but it didn't become a household phrase until the 1960s and 1970s when Swedish scientist Svante Odén documented its devastating effects on Scandinavian lakes and European forests.</p>



<h2 class="wp-block-heading"><strong>The crisis at its peak</strong></h2>



<p>During the height of public concern, environmental damage was both widespread and visible. This wasn't some abstract future threat – people could see destruction happening in real-time.</p>



<h2 class="wp-block-heading"><strong>Environmental devastation</strong></h2>



<p>The most dramatic impacts were impossible to ignore. Research documented by the Adirondack Lakes Survey Corporation and the New York State Department of Environmental Conservation shows that in the Adirondack Mountains, more than 200 lakes became so acidic they couldn't support fish life. The Adirondack Council reports that 409 lakes once supported brook trout, but many lost their fish populations due to acid rain.</p>



<p>By 1976, when scientists cataloged all acidified lakes in the Adirondack Park, researchers found that half of the lakes over 2,000 feet above sea level had no fish, according to studies published in environmental journals. The acidification process worked like a slow-motion disaster. As acid rain fell into watersheds, it gradually lowered pH levels. Fish couldn't survive in acidic water, and their food sources died off too.</p>



<p>Trees at high elevations showed stress directly linked to acid rain. It weakened them by leaching nutrients and making them susceptible to disease. Historical records show Germany's Black Forest saw nearly half its trees damaged by the mid-1980s.</p>



<h2 class="wp-block-heading"><strong>Economic impact</strong></h2>



<p>Acid rain wasn't just environmental – it was expensive. Acidic precipitation corroded infrastructure, buildings, and monuments. Historic stone structures deteriorated at accelerated rates. Tourism suffered as lakes became fishless and forests declined. EPA economic analyses from the period documented repair costs mounting into billions annually.</p>



<h2 class="wp-block-heading"><strong>The solution: government action and technology</strong></h2>



<p>Transformation from crisis to success required unprecedented cooperation between governments, industries, and environmental groups.</p>



<h2 class="wp-block-heading"><strong>The Clean Air Act of 1990</strong></h2>



<p>The turning point came with the Clean Air Act Amendments of 1990, signed by President George H.W. Bush. This represented a fundamentally new approach to environmental regulation, as documented in EPA historical records.</p>



<h2 class="wp-block-heading"><strong>Cap-and-trade success</strong></h2>



<p>Instead of mandating specific technologies, the 1990 amendments introduced something revolutionary: a cap-and-trade system for sulfur dioxide emissions. EPA program documentation shows this market-based approach set overall limits but allowed companies to trade emission allowances.</p>



<p>The genius was harnessing market forces to find cost-effective pollution reduction. Companies reducing emissions cheaply could sell excess allowances to those facing higher costs. Research published in environmental economics journals and EPA progress reports shows this resulted in dramatic SO2 reduction at a fraction of projected costs.</p>



<h2 class="wp-block-heading"><strong>Technology advances</strong></h2>



<p>Policy provided the framework, but technology made reductions possible. Studies in atmospheric science journals document the widespread adoption of flue gas desulfurization systems ("scrubbers") that removed sulfur dioxide before it reached the atmosphere. By the 2000s, new installations could remove over 95% of SO2 emissions, according to EPA technical reports.</p>



<p>The push coincided with cleaner energy development. Natural gas produces fewer sulfur compounds than coal. Wind and solar, emerging in the 1990s, captured growing market share, reducing reliance on high-sulfur coal.</p>



<h2 class="wp-block-heading" id="h-why-we-don-t-hear-about-it-today"><strong>Why we don't hear about it today</strong></h2>



<p>Why did acid rain disappear from headlines? Simple: the problem was largely solved.</p>



<h2 class="wp-block-heading"><strong>Success doesn't make news</strong></h2>



<p>There's an old journalism saying: "If it bleeds, it leads." Environmental success stories don't generate urgency like crisis reporting. Media attention shifted to other challenges: climate change, plastic pollution, and biodiversity loss. There's only so much environmental anxiety the public can absorb, and newer concerns replaced acid rain.</p>



<h2 class="wp-block-heading"><strong>Mission accomplished</strong></h2>



<p>The primary reason is beautifully simple: interventions worked. EPA monitoring data shows sulfur dioxide emissions dropped over 90% since 1990. Academic research published in environmental science journals confirms pH levels in formerly affected areas returned closer to normal. This represents one of history's most dramatic environmental recoveries. Studies by the Adirondack Lakes Survey Corporation show fishless lakes now support healthy populations. Forests recovered, and building damage slowed dramatically.</p>



<h2 class="wp-block-heading" id="h-is-it-really-gone"><strong>Is it really gone?</strong></h2>



<p>The crisis is largely resolved, but monitoring data shows the problem isn't completely eliminated – it's managed to acceptable levels. Some areas still experience occasional events during high pollution periods. International environmental research indicates that rapidly industrializing Asian countries face similar problems to what we experienced decades ago, though they're implementing successful strategies.</p>



<p>EPA research shows nitrogen oxide emissions proved more challenging than sulfur dioxide, coming from vehicles and mobile sources. Climate science studies suggest changing weather patterns add complexity to how acid rain forms and falls.</p>



<h2 class="wp-block-heading"><strong>What this teaches us</strong></h2>



<p>The acid rain experience proves that seemingly intractable environmental problems can be solved with scientific understanding, political will, and technological innovation. Environmental monitoring data shows recovery speed was remarkable – within a decade, measurable improvements appeared in air quality and ecosystem health.</p>



<p>Success came from bipartisan support across party lines. Policy analysis studies show the market-based approach appealed to those preferring economic incentives while achieving environmental goals. This support created lasting policy surviving political changes.</p>



<h2 class="wp-block-heading"><strong>Conclusion</strong></h2>



<p>Acid rain's disappearance from public consciousness represents environmental science's greatest success stories. Through effective regulation, technological innovation, and international cooperation, we transformed an overwhelming crisis into a manageable challenge.</p>



<p>Today's silence isn't because we forgot – it's because we solved it. The 1990 Clean Air Act, combined with technology and energy market changes, reduced acid rain emissions over 90%, according to comprehensive EPA data analysis.</p>



<p>This success offers hope for current challenges. It proves complex problems can be solved when science, policy, and technology work together. As we face climate change and plastic pollution, acid rain reminds us that dramatic positive change is possible.</p>



<p>Next time someone asks whether environmental regulations work, remember acid rain. It's proof that sometimes, we get it right.</p>



<hr class="wp-block-separator has-alpha-channel-opacity"/>



<p><strong>Sources:</strong> <em>This article draws from EPA official documentation and progress reports, peer-reviewed research published in environmental and atmospheric science journals, historical data from the Adirondack Lakes Survey Corporation, New York State Department of Environmental Conservation records, US Geological Survey publications, policy analysis studies, and environmental monitoring data collected over three decades.</em></p>



<h2 class="wp-block-heading"><strong>Frequently Asked Questions</strong></h2>



<p><strong>1. Is acid rain completely gone?</strong> No, but EPA monitoring shows it's reduced to manageable levels. US sulfur dioxide emissions dropped over 90% since 1990, making acid rain much less severe than the 1980s crisis.</p>



<p><strong>2. How long did solving take?</strong> Environmental monitoring data shows significant improvements began within 5-10 years of 1990s emission controls. Full ecosystem recovery took longer – some areas need 20-30 years for complete recovery.</p>



<p><strong>3. What made the solution successful?</strong> Clear scientific understanding, visible damage motivating action, bipartisan support, available technology, and innovative market-based policies like cap-and-trade.</p>



<p><strong>4. Do other countries have acid rain problems?</strong> Yes, particularly rapidly industrializing Asian countries. However, international environmental research shows many implement similar successful control strategies.</p>



<p><strong>5. Could acid rain return?</strong> Potentially, if regulations weaken or we return to high-sulfur coal without controls, though effects would take years to become severe according to environmental projections.</p>



<p><strong>6. Can you recommend any teaching tools on the subject of "acid rain"?</strong> The United States Environmental Protection Agency produced a wonderful teacher's guide for ages 14 and under that you can find on the EPA website here: <a href="https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf" target="_blank" rel="noreferrer noopener">https://www.epa.gov/sites/default/files/2017-03/documents/teachersguide.pdf</a></p>



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The environmental problem we actually solved

https://www.youtube.com/watch?v=prrq8Ql81zk Acid rain and a crisis solved. Why don't we...

<p>Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. </p>



<p>The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.</p>



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<p>Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. </p>



<p>Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.</p>



<p>Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. </p>



<p>They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).</p>



<p>Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.</p>



<p>Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.</p>



<p>This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.</p>



<p>The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.</p>

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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<p>Today’s <strong>Video of the Day</strong> from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.</p>



<p>"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.</p>



<p>"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."</p>



<p><em>Video/ Image Credit: ESA</em></p>



<p><em>-</em><em>--</em></p>



<p><em>By </em><a href="http://csexton@earth.com"><em>Chrissy Sexton</em></a><em>, </em><a href="https://www.earth.com/staff/"><em>Earth.com</em></a><em> Staff Writer</em></p>

Nushagak Bay in southwest Alaska

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<p>Today's <strong>Video of the Day</strong> from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.</p>



<p>"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.</p>



<p>To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.</p>



<p><em>Video/ Image Credit: American Chemical Society&nbsp;</em></p>



<p><em>-</em><em>--</em></p>



<p><em>By </em><a href="mailto:csexton@earth.com"><em>Chrissy Sexton</em></a><em>, </em><a href="https://www.earth.com/staff/"><em>Earth.com</em></a><em> Editor</em></p>



<p>Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.</p>

Flu viruses are more flexible than expected

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<p>Today’s <strong>Video of the Day</strong> from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;</p>



<p>"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.</p>



<p>"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."</p>



<p>"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."</p>



<p><em>Video/Image Credit: ESA&nbsp;</em></p>



<p><em>-</em><em>--</em></p>



<p><em>By </em><a href="http://csexton@earth.com"><em>Chrissy Sexton</em></a><em>, </em><a href="https://www.earth.com/staff/"><em>Earth.com</em></a><em> Staff Writer</em></p>

Lake Trasimeno in Central Italy

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<p>Today's <strong>Video of the Day</strong> from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;</p>



<p>The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;</p>



<p>Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.</p>



<p><em>Video Credit: American Chemical Society&nbsp;</em></p>



<p><em>-</em><em>--</em></p>



<p><em>By </em><a href="mailto:csexton@earth.com"><em>Chrissy Sexton</em></a><em>, </em><a href="https://www.earth.com/staff/"><em>Earth.com</em></a><em> Editor</em></p>



<p>Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.</p>

Detecting mercury contamination with the tap of a finger

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<p>Today’s <strong>Video of the Day</strong> from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.</p>



<p>In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;</p>



<p>According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;</p>



<p>Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. </p>



<p>Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.</p>



<p>Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. </p>



<p><em>Video/ Image Credit: European Space Agency&nbsp;</em></p>



<p><em>-</em><em>--</em></p>



<p><em>By </em><a href="mailto:csexton@earth.com"><em>Chrissy Sexton</em></a><em>, </em><a href="https://www.earth.com/staff/"><em>Earth.com</em></a><em> Editor</em></p>



<p>Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.</p>

Kainji Lake in north central Nigeria

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<p>Today’s <strong>Video of the Day</strong> from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.</p>



<p>“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. </p>



<p>The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.</p>



<p>“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;</p>



<p>“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”</p>



<p>The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;</p>



<p>The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.</p>



<p><em>Video Credit: Amanda Nguyen/University of Illinois</em></p>



<p><em>-</em><em>--</em></p>



<p><em>By </em><a href="mailto:csexton@earth.com"><em>Chrissy Sexton</em></a><em>, </em><a href="https://www.earth.com/staff/"><em>Earth.com</em></a><em> Editor</em></p>



<p>Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.</p>

Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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<p>Today’s <strong>Video of the Day</strong> from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?</p>



<p>One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;</p>



<p>While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;</p>



<p><em>Video Credit: ACS Reactions</em></p>



<p><em>-</em><em>--</em></p>



<p><em>By </em><a href="mailto:csexton@earth.com"><em>Chrissy Sexton</em></a><em>, </em><a href="https://www.earth.com/staff/"><em>Earth.com</em></a><em> Editor</em></p>



<p>Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.</p>

How does salt makes things taste better?

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<p>Today’s <strong>Video of the Day</strong> from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;</p>



<p>'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."</p>



<p>"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.</p>



<p><em>Video/ Image Credit: ESA</em></p>



<p><em>-</em><em>--</em></p>



<p><em>By </em><a href="mailto:csexton@earth.com"><em>Chrissy Sexton</em></a><em>, </em><a href="https://www.earth.com/staff/"><em>Earth.com</em></a><em> Editor</em></p>



<p>Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.</p>

Santiago, Chile in South America

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